A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture

IF 2.6 3区 农林科学 Q1 AGRONOMY Italian Journal of Agronomy Pub Date : 2021-12-27 DOI:10.4081/ija.2021.1951
M. Corti, V. Fassa, L. Bechini
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引用次数: 3

Abstract

A scoping review of the relevant literature was carried out to identify the existing N recommendation systems, their temporal and geographical diffusion, and knowledge gaps. In total, 151 studies were identified and categorized. Seventy-six percent of N recommendation systems are empirical and based on spatialized vegetation indices (73% of them); 21% are based on mechanistic crop simulation models with limited use of spatialized data (26% of them); 3% are based on machine learning techniques with integration of spatialized and non-spatialized data. Recommendation systems started to appear worldwide in 2000; often they were applied in the same location where calibration had been carried out. Thirty percent of the studies use advanced recommendation techniques, such as sensor/approach fusion (44%), algorithm add-ons (30%), estimation of environmental benefits (13%), and multi-objective decisions (13%). Some limitations have been identified. Empirical systems need specific calibrations for each site, species and sensor, rarely using soil, vegetation and weather data together, while mechanistic systems need large input data sets, often non-spatialized. We conclude that N recommendation systems can be improved by better data and the integration of algorithms.
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侧面氮推荐系统及其在精准农业中的应用前景综述
对相关文献进行了范围审查,以确定现有的N推荐系统,其时间和地理分布以及知识差距。总共确定并分类了151项研究。76%的N推荐系统是经验的,基于空间化植被指数(73%);21%基于机械作物模拟模型,使用有限的空间化数据(26%);3%是基于集成了空间化和非空间化数据的机器学习技术。推荐系统在2000年开始在世界范围内出现;它们通常应用于进行校准的同一位置。30%的研究使用先进的推荐技术,如传感器/方法融合(44%)、算法附加组件(30%)、环境效益估计(13%)和多目标决策(13%)。已经确定了一些限制。经验系统需要对每个地点、物种和传感器进行特定的校准,很少同时使用土壤、植被和天气数据,而机械系统需要大量输入数据集,通常是非空间化的。我们得出结论,N推荐系统可以通过更好的数据和算法集成来改进。
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来源期刊
CiteScore
4.20
自引率
4.50%
发文量
25
审稿时长
10 weeks
期刊介绍: The Italian Journal of Agronomy (IJA) is the official journal of the Italian Society for Agronomy. It publishes quarterly original articles and reviews reporting experimental and theoretical contributions to agronomy and crop science, with main emphasis on original articles from Italy and countries having similar agricultural conditions. The journal deals with all aspects of Agricultural and Environmental Sciences, the interactions between cropping systems and sustainable development. Multidisciplinary articles that bridge agronomy with ecology, environmental and social sciences are also welcome.
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