HOUSEHOLD FOOD WASTE POLICY: A LITERATURE REVIEW

R. Diana, D. Martianto, Yayuk Farida Baliwati, D. Sukandar, A. Hendriadi
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引用次数: 2

Abstract

Introduction: Food waste (FW) is a serious problem and significantly impacts the environment, economy, and social. Globally, the average FW reaches 121 kg/ capita/year, and households are the main contributors to FW. Several countries have implemented various strategies to prevent household FW. This review aims to explore the household FW prevention policies and their potential to be implemented in Indonesia. Discussion: Three strategies have been widely applied worldwide, including economic incentives, regulations, as well as FW awareness and behavior campaigns. In this case, the economic incentives include landfill tax, incineration tax, and Pay-As-You-Throw (PAYT). Many laws and regulations have been implemented related to waste management, food, economics, and those regulations are either directly or indirectly related to FW. The awareness and behavior change campaign is the most widely applied strategy to prevent household FW globally. Conclusion: Well-designed policies and regulations supported by education and awareness campaigns are the potential strategies for household food waste reduction and prevention in Indonesia.
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家庭食物浪费政策:文献综述
引言:食物浪费是一个严重的问题,严重影响环境、经济和社会。全球平均FW达到121公斤/人/年,家庭是FW的主要贡献者。一些国家实施了各种预防家庭FW的战略。本次审查旨在探讨印度尼西亚家庭FW预防政策及其实施潜力。讨论:三种策略已在世界范围内广泛应用,包括经济激励、法规以及FW意识和行为运动。在这种情况下,经济激励措施包括垃圾填埋税、焚烧税和现收现付。已经实施了许多与废物管理、食品、经济相关的法律法规,这些法规与FW直接或间接相关。意识和行为改变运动是全球范围内预防家庭FW应用最广泛的策略。结论:在教育和宣传运动的支持下,精心设计的政策和法规是印度尼西亚减少和预防家庭食物浪费的潜在战略。
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来源期刊
CiteScore
1.00
自引率
0.00%
发文量
32
审稿时长
16 weeks
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