Effects of Nostoc sphaeroids Kütz polysaccharide on renal fibrosis in high-fat mice

IF 3.5 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY Food Science & Nutrition Pub Date : 2022-03-21 DOI:10.1002/fsn3.2703
Litao Yang, Yinlu Liu, Cuicui Bi, Bo Zhang
{"title":"Effects of Nostoc sphaeroids Kütz polysaccharide on renal fibrosis in high-fat mice","authors":"Litao Yang,&nbsp;Yinlu Liu,&nbsp;Cuicui Bi,&nbsp;Bo Zhang","doi":"10.1002/fsn3.2703","DOIUrl":null,"url":null,"abstract":"<p>In this study, we investigated the effects of <i>Nostoc sphaeroids</i> Kütz polysaccharide (NSKP) on renal fibrosis in high-fat mice. ApoE<sup>−/−</sup> male mice were randomly divided into four groups: control (Cont) group, high-fat diet (HFD) group, HFD+0.4 g/kg BW NSKP, and HFD+0.8 g/kg BW NSKP (NSKP groups). The Cont was fed a standard diet. The HFD group was fed HFD. Every day, NSKP groups were fed HFD, as well as given 0.4 g/kg BW or 0.8 g/kg BW NSKP. After 22 weeks, the serum biochemical indices (TC, TG, LDL-C, HDL-C, GLU, BUN, and SCR) were measured. For the kidney, the histopathological sections were observed and analyzed, and inflammatory factors and markers of renal fibrosis were measured. For the NSKP groups, the serum TC, TG, LDL-C, BUN, and SCR were decreased, HDL-C significantly increased compared with the HFD group. The protein expressions of TNF-α, IL-1β, and TGF-β1 were significantly downregulated. The α-SMA in renal cortex was decreased, and the mRNA expression of Col-I and Col-IV in renal collagen fibers was downregulated. To sum up, NSKP reduced the blood lipid of HFD mice, downregulated the inflammation of kidney, inhibited the expression of collagen fiber, and improved the renal fibrosis caused by long-term lipid metabolism disorder.</p>","PeriodicalId":12418,"journal":{"name":"Food Science & Nutrition","volume":"10 5","pages":"1357-1367"},"PeriodicalIF":3.5000,"publicationDate":"2022-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fsn3.2703","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Science & Nutrition","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/fsn3.2703","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 1

Abstract

In this study, we investigated the effects of Nostoc sphaeroids Kütz polysaccharide (NSKP) on renal fibrosis in high-fat mice. ApoE−/− male mice were randomly divided into four groups: control (Cont) group, high-fat diet (HFD) group, HFD+0.4 g/kg BW NSKP, and HFD+0.8 g/kg BW NSKP (NSKP groups). The Cont was fed a standard diet. The HFD group was fed HFD. Every day, NSKP groups were fed HFD, as well as given 0.4 g/kg BW or 0.8 g/kg BW NSKP. After 22 weeks, the serum biochemical indices (TC, TG, LDL-C, HDL-C, GLU, BUN, and SCR) were measured. For the kidney, the histopathological sections were observed and analyzed, and inflammatory factors and markers of renal fibrosis were measured. For the NSKP groups, the serum TC, TG, LDL-C, BUN, and SCR were decreased, HDL-C significantly increased compared with the HFD group. The protein expressions of TNF-α, IL-1β, and TGF-β1 were significantly downregulated. The α-SMA in renal cortex was decreased, and the mRNA expression of Col-I and Col-IV in renal collagen fibers was downregulated. To sum up, NSKP reduced the blood lipid of HFD mice, downregulated the inflammation of kidney, inhibited the expression of collagen fiber, and improved the renal fibrosis caused by long-term lipid metabolism disorder.

Abstract Image

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
念珠多糖对高脂小鼠肾纤维化的影响
在本研究中,我们研究了苦参多糖(NSKP)对高脂小鼠肾纤维化的影响。将ApoE−/−雄性小鼠随机分为4组:对照组、高脂饲料组、HFD+0.4 g/kg BW NSKP组和HFD+0.8 g/kg BW NSKP组。用标准的饮食喂养这只猴子。HFD组饲喂HFD。NSKP组每天分别饲喂高脂肪饲料和0.4 g/kg BW或0.8 g/kg BW的NSKP。22周后测定血清生化指标(TC、TG、LDL-C、HDL-C、GLU、BUN、SCR)。对肾脏进行组织病理切片观察和分析,并测量炎症因子和肾纤维化标志物。与HFD组比较,NSKP组血清TC、TG、LDL-C、BUN、SCR均降低,HDL-C显著升高。TNF-α、IL-1β、TGF-β1蛋白表达明显下调。肾皮质α-SMA减少,肾胶原纤维中col - 1和Col-IV mRNA表达下调。综上所述,NSKP降低HFD小鼠血脂,下调肾脏炎症,抑制胶原纤维表达,改善长期脂质代谢紊乱引起的肾脏纤维化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Food Science & Nutrition
Food Science & Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
7.40
自引率
5.10%
发文量
434
审稿时长
24 weeks
期刊介绍: Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.
期刊最新文献
Cover Image Issue Information Cover Image Cover Image Issue Information
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1