Using Community Food Assessments to Improve Local Food Systems

IF 0.4 Q4 EDUCATION & EDUCATIONAL RESEARCH JOURNAL OF EXTENSION Pub Date : 2022-02-28 DOI:10.34068/joe.60.01.13
R. Maille
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Abstract

Community Food Assessments (CFAs) can be used to identify resources and gaps in how food is grown and distributed in a community, and develop action plans for improvement. This article shares the process for conducting these assessments and draws lessons from CFAs conducted across Oregon. Key themes and innovative projects are highlighted to share potential programming ideas. Extension can play a role in partnership development and networking that helps create sustainable projects that improve local food systems.
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利用社区粮食评估改善当地粮食系统
社区粮食评估(CFAs)可用于确定社区粮食种植和分配方面的资源和差距,并制定改进行动计划。本文分享了进行这些评估的过程,并从俄勒冈州的cfa中吸取了经验教训。重点介绍了关键主题和创新项目,以分享潜在的编程想法。推广工作可以在伙伴关系发展和建立网络方面发挥作用,帮助创建改善当地粮食系统的可持续项目。
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来源期刊
JOURNAL OF EXTENSION
JOURNAL OF EXTENSION EDUCATION & EDUCATIONAL RESEARCH-
CiteScore
0.80
自引率
33.30%
发文量
58
期刊介绍: The Journal of Extension (JOE) expands and updates the research and knowledge base for U.S. Extension professionals and other outreach educators to improve their effectiveness. JOE also serves as a forum for emerging and contemporary issues affecting U.S. Cooperative Extension education. JOE is a refereed journal. Feature, Research in Brief, and Ideas at Work submissions undergo double-blind review, and Commentary and Tools of the Trade submissions are reviewed by the editor, Dr. Laura Hoelscher.
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