Seed germination and performance of sunflower seedlings submitted to produced water

Abstract

ABSTRACT The use of produced water becomes an option in the irrigation of non-food crops with potential for biofuel production. However, its effects on different stages of plant development and mainly on seed germination should be known. The study was conducted to evaluate the performance of sunflower seedlings subjected to different types of produced water. An experimental design in a factorial scheme was adopted to evaluate 3 cultivars (Catissol 01, Embrapa 122 and IAC Iaramã) and 6 types of water (distilled water - control, public-supply water, water resulting from the water and oil separation process - WOS, filtration in sand filter - SAF, filtration in sand + charcoal filter - SCF, and filtration in sand + osmosis filter - SOF). In addition, the substrate was moistened with polyethylene glycol (PEG) solutions, simulating the osmotic potentials of the evaluated waters, and a sensitivity test was conducted with lettuce seeds under conditions similar to those adopted for sunflower. The cv. Catissol showed higher percentages of germination and vigor of seedlings, regardless of the water used. There was a trend of reduction in germination and vigor of seedlings with the use of produced water treated with the WOS, SAF and SCF systems. All water potentials simulated by PEG solutions reduced the germination and vigor of lettuce seeds, and the effect was more pronounced for the WOS system. SOF was the only one capable of making the produced water non-toxic to sunflower seeds and lettuce seedlings.