Reach for the stars: The impact on consumer preferences of introducing a new top-tier typology into a PDO wine

Q1 Economics, Econometrics and Finance Wine Economics and Policy Pub Date : 2018-12-01 DOI:10.1016/j.wep.2018.09.001
Gabriele Scozzafava, Francesca Gerini, Andrea Dominici, Caterina Contini, Leonardo Casini
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引用次数: 17

Abstract

In a world characterized by a significant evolution in wine consumption, Protected Designations of Origin (PDO) wines have constituted a valid strategy of marketing and competitiveness for producers. In 2014, the Consorzio Vino Chianti Classico created the "Chianti Classico Gran Selezione" DOCG (Denominazione di Origine Controllata e Garantita) to strengthen and expand the quality range of its productions. This is a new typology of Chianti Classico placed at the top of the quality production pyramid. The aim of this study is to verify whether the introduction of a higher-tier certification within a PDO denomination can represent an effective strategy to leverage brand value and strengthen the relationship between quality production and territory. With this purpose in mind, we performed a choice experiment on Italian wine consumers. A Latent Class Model allowed us to identify three distinct classes of consumers that differ in their preferences for price and PDO. Moreover, we performed a Chi-squared Automatic Interaction Detection technique and a Principal Component Factor Analysis for describing these classes according to consumers’ attitudes and personal characteristics. Our results show the existence of a segment that appreciates the introduction of the new label and therefore support the effectiveness of developing this strategy.

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摘星:在PDO葡萄酒中引入新的顶级类型对消费者偏好的影响
在一个以葡萄酒消费显著演变为特征的世界里,受保护的原产地名称(PDO)葡萄酒已经构成了一种有效的营销策略和生产商的竞争力。2014年,意大利古典基安蒂葡萄酒协会(Consorzio Vino Chianti Classico Gran Selezione)创立了“古典基安蒂Gran Selezione”DOCG (Denominazione di Origine Controllata e Garantita),以加强和扩大其产品的质量范围。这是一种新的经典基安蒂类型,位于质量生产金字塔的顶端。本研究的目的是验证在PDO面额内引入更高层次的认证是否可以代表一种有效的策略,以利用品牌价值并加强质量生产与领土之间的关系。带着这个目的,我们对意大利葡萄酒消费者进行了一个选择实验。潜在类别模型使我们能够识别出三个不同类别的消费者,他们对价格和PDO的偏好不同。此外,我们执行了卡方自动交互检测技术和主成分因子分析,根据消费者的态度和个人特征来描述这些类别。我们的研究结果表明,存在一个赞赏新标签引入的细分市场,因此支持开发这一战略的有效性。
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来源期刊
Wine Economics and Policy
Wine Economics and Policy Economics, Econometrics and Finance-Economics, Econometrics and Finance (all)
CiteScore
2.20
自引率
0.00%
发文量
0
审稿时长
28 weeks
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