Isolation of Lactobacillaceae bacteria from feces of ostrich (Struthio camelus)

IF 1.8 4区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Journal of Poultry Science Pub Date : 2022-04-25 DOI:10.2141/jpsa.0210001
Misa Onodera, Tomomi Ban-Tokuda, H. Matsui
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Abstract

The ostrich (Struthio camelus) is an herbivorous bird with a long and developed hindgut. In the hindgut, there is a dense and highly diverse population of anaerobic bacteria, and active fermentation produces high concentrations of short-chain fatty acids. Bacteria in the hindgut of the ostrich are considered vital for both their nutritional contribution and health benefits, such as benefits to the immune and defense system of the host. We attempted to isolate Lactobacillaceae, which might be involved in improving immune function and in inhibiting pathogens. The number of colonies from ostrich feces observed on LBS agar medium was 3.64×103 per gram of feces. Three strains of Lactobacillaceae were isolated from the feces. Nearly the entire length of the 16S ribosomal RNA gene of these isolates was sequenced, and a homology search showed high identity with L. brevis (identity=99.93%), L. coryniformis (98.39%), and L. paracasei (100.0%). These isolates may be deemed potential probiotics for the ostrich.
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鸵鸟粪便中乳杆菌科细菌的分离
鸵鸟(Struthio camelus)是一种食草鸟类,具有长而发达的后肠。在后肠中,有一个密集和高度多样化的厌氧菌群,活跃的发酵产生高浓度的短链脂肪酸。鸵鸟后肠中的细菌被认为对它们的营养贡献和健康益处至关重要,例如对宿主的免疫和防御系统有益。我们试图分离乳酸菌科,它可能参与改善免疫功能和抑制病原体。在LBS琼脂培养基上观察到的鸵鸟粪便菌落数为3.64×103 / g粪便。从粪便中分离出3株乳酸杆菌科细菌。结果表明,该菌株的16S核糖体RNA基因与短链乳杆菌(L. brevis)、棒状乳杆菌(L. coryniformis)和副干酪乳杆菌(L. paracasei)具有较高的同源性(同源性为99.93%)。这些分离物可能被认为是鸵鸟潜在的益生菌。
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来源期刊
Journal of Poultry Science
Journal of Poultry Science AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
2.80
自引率
13.30%
发文量
26
审稿时长
12 months
期刊介绍: The Journal of Poultry Science will publish original reports and reviews which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: breeding and genetics, nutrition and feeds, physiology, reproduction, immunology, behavior, environmental science, management and housing welfare, processing and products, and health in poultry. Submission of original articles to the Journal is open to all poultry researchers. The review articles are invited papers written by international outstanding researchers. Articles will be published in English, American style.
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