Dissolved Organic Matter Fractions and Their Removal in Full-Scale Drinking Water Treatment Process

Heejong Son, Eun-Young Bae, E. Jung, Byungryul An
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Abstract

Objectives:The objective of this study is to investigate characteristics about removal of dissolved organic matter (DOM) and its fraction for improving operation efficiency in an advanced water treatment plant. Methods:The monitoring of water quality was conducted at five processes such as raw water, pre-oxidation, after sedimentation, post-ozonation, after biological activated carbon (BAC) from July 2020 to August 2021 in advanced water treatment process (AWTP) supplying 180,000m3/day. The concentration of DOC (dissolved organic carbon) and number of algae were monitored and LC-OCD was used to fractionate DOC to four species, biopolymer (BP), humic substance (HS), building blocks (BB), and low molecular weights (LMWs). Results and Discussion:The characteristics of raw water showed that the concentration of DOC and the number of algae increased with an increase in water temperature. The portion of BP and HS significantly increased at low and high water temperature, respectively, while BB and LMWs maintained the similar portion. The removal efficiency of DOC in the AWTP was achieved at 59% with each species of BP, HS, BB, and LMWs obtaining removal efficiency of 87%, 65%, 26%, and 52%, respectively. Coagulation/sedimentation/filtration showed removal efficiency of 84%, 56%, 20%, and 18% for BP, HS, BB, and LMWs, respectively, corresponding to their molecular weight. The effect of post-ozonation would be negligible except for BP. In BAC, removal efficiency of 49% and 12% were obtained for LMWs and BB (low molecular weight, respectively. As a result, the BP portion significantly decreased due to high removal efficiency, while BB portion was increased in the final treated water compared to raw water. Conclusion:Most of DOM was removed in coagulation/sedimentation/filtration and BAC, whereas oxidation process such as pre-chlorination, pre-ozonation and post-oxidation did not have an effect on DOM removal. In coagulation/sedimentation/filtration, 84% and 54% of the BP and HS were removed, while BAC removed 49% and 12% of LMWs and BB, respectively. It has been recommended to improve the removal efficiency of BB, which obtained the lowest removal efficiency in AWTP, and to enhance the removal efficiency of LMWs in BAC to inhibit microbial regrowth in the distribution system.
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大规模饮用水处理过程中溶解有机物组分及其去除
目的:本研究旨在研究高级水处理厂溶解有机物(DOM)及其组分的去除特性,以提高其运行效率。方法:于2020年7月至2021年8月,对18万m3/日供水的深度水处理工艺(AWTP)中原水、预氧化、沉淀后、臭氧后、生物活性炭后五个工艺过程的水质进行监测。监测DOC(溶解有机碳)的浓度和藻类的数量,并使用LC-OCD将DOC分馏为四种,即生物聚合物(BP)、腐殖物质(HS)、构建块(BB)和低分子量(LMW)。结果与讨论:原水的特性表明,DOC浓度和藻类数量随着水温的升高而增加。BP和HS的比例分别在低水温和高水温下显著增加,而BB和LMW保持相似的比例。AWTP中DOC的去除率为59%,每种BP、HS、BB和LMW的去除率分别为87%、65%、26%和52%。混凝/沉淀/过滤对BP、HS、BB和LMW的去除率分别为84%、56%、20%和18%,与它们的分子量相对应。除BP外,臭氧氧化后的影响可以忽略不计。在BAC中,LMW和BB的去除率分别为49%和12%结果,与原水相比,最终处理水中的BP部分显著降低,而BB部分增加。结论:在混凝/沉淀/过滤和BAC中去除了大部分DOM,而预氯化、预臭氧化和后氧化等氧化过程对DO没有影响M移除。在混凝/沉淀/过滤中,BP和HS分别去除了84%和54%,而BAC分别去除了49%和12%的LMW和BB。建议提高在AWTP中去除效率最低的BB的去除效率,并提高BAC中LMW的去除效率以抑制分配系统中的微生物再生。
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审稿时长
8 weeks
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