Usman Ajmal, A. Manzoor, Muhammad Ajmal Bashir, M. Naveed, M. T. Akhtar, Muhammad Rehan
{"title":"Enzymatic profile of bell pepper (Capsicum annum) cv. ‘Yolo Wonder’ as affected by different edible coatings during cold storage","authors":"Usman Ajmal, A. Manzoor, Muhammad Ajmal Bashir, M. Naveed, M. T. Akhtar, Muhammad Rehan","doi":"10.26353/j.itahort/2002.1.182195","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":36731,"journal":{"name":"Italus Hortus","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-04-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Italus Hortus","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26353/j.itahort/2002.1.182195","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}