Effect of Raphanus sativus on Glucose, Cholesterol and Triglycerides Levels in Glucose Loaded Rats

IF 1 Q4 FOOD SCIENCE & TECHNOLOGY Functional Foods in Health and Disease Pub Date : 2022-03-25 DOI:10.31989/ffhd.v12i3.883
Rehab O. Elnour, Omar Musa EzzEldin, ABDALBASIT ADAM MARIOD, R. Ahmed, A. S. Eltahir
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Abstract

Background: In fact, diabetes is now a serious health concern, and the import of medications from other countries consumes a significant amount of foreign cash each year. The effects of Raphanus satives (Radish) in the treatment of diabetes mellitus were evaluated scientifically in this study. Thyroid hormone increases metabolic actions in almost every tissue, and the current study was an attempt to evaluate scientifically the effects of Raphanus satives (Radish) in the treatment of diabetes mellitus.Objectives: The main objective of this study is to evaluate the hypoglycemic effect of Raphanus sativus (Radish) on induced hyperglycemic rats.Methods: An oral administration of ethanolic extract of Radish in glucose loaded rats at dose of 250mg/k body weight,  standard group was administered with 10mg/kg of hypoglycemic drug glibenclamide for 2 consecutive weeks. The control group was given distilled water only. After the two weeks' time, the groups were subjected to a glucose tolerance test and measurement of plasma cholesterol and triglyceride levels. Results: significant reduction of blood glucose was observed (P <0.001), when compared with the control group at 2 hours after glucose loud. Radish ethanolic extract did not present any significant difference in cholesterol level after 2 weeks compared with start point. No significant difference was seen in triglyceride level after 2 weeks of administration of Radish extract compared with start point. Radish extract(250 mg/kg) did not affect kidney function  creatinin and urea, also liver  function were not affected Glutamic-Oxaloacetic Transaminase (GOT), Glutamic-Pyruvate Transaminase (GPT), albumin, total protein and bilirubin, this means administration of increased doses to hyperglycemic subjects can be considered safe. CONCLUSION: In this investigation, doses of radish extract (250 mg/kg) had no effect on renal function, creatinin, and urea, as well as liver function. Glutamic-Oxaloacetic Transaminase (GOT), Glutamic-Pyruvate Transaminase (GPT), albumin, total protein, and bilirubin .Keywords: Raphanus sativus, extract, hypoglycemic, glucose, rats 
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萝卜对葡萄糖负荷大鼠血糖、胆固醇和甘油三酯水平的影响
背景:事实上,糖尿病现在是一个严重的健康问题,从其他国家进口药物每年消耗大量的外国资金。对萝卜治疗糖尿病的疗效进行了科学评价。甲状腺激素增加了几乎所有组织的代谢作用,目前的研究试图科学评估萝卜在治疗糖尿病中的作用。目的:评价萝卜对高血糖大鼠的降血糖作用。方法:葡萄糖负荷大鼠口服萝卜乙醇提取物,剂量为250mg/kg体重,标准组给予降糖药格列本脲10mg/kg,连续2周。对照组仅给予蒸馏水。两周后,对各组进行葡萄糖耐量测试,并测量血浆胆固醇和甘油三酯水平。结果:与对照组相比,在血糖升高2小时后,血糖显著降低(P<0.001)。与起始点相比,萝卜乙醇提取物在2周后胆固醇水平没有任何显著差异。与起始点相比,萝卜提取物给药2周后甘油三酯水平没有显著差异。萝卜提取物(250 mg/kg)不影响肾功能、肌酐和尿素,肝功能也不影响谷丙转氨酶(GOT)、丙酮酸转氨酶(GPT)、白蛋白、总蛋白和胆红素,这意味着对高血糖受试者增加剂量的给药是安全的。结论:在本研究中,萝卜提取物(250mg/kg)对肾功能、肌酐、尿素和肝功能没有影响。谷丙转氨酶(GOT)、丙酮酸转氨酶(GPT)、白蛋白、总蛋白和胆红素。关键词:萝卜;提取物;降血糖;葡萄糖;大鼠
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来源期刊
Functional Foods in Health and Disease
Functional Foods in Health and Disease FOOD SCIENCE & TECHNOLOGY-
CiteScore
2.20
自引率
20.00%
发文量
47
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