Impact of plasma transaminase levels on the peripheral blood glutamate levels and memory functions in healthy subjects

Yoshihiro Kamada , Ryota Hashimoto , Hidenaga Yamamori , Yuka Yasuda , Tetsuo Takehara , Yuko Fujita , Kenji Hashimoto , Eiji Miyoshi
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引用次数: 19

Abstract

Background & aims

Blood aspartate aminotransferase (AST) and alanine transaminase (ALT) levels are the most frequently reliable biomarkers of liver injury. Although AST and ALT play central roles in glutamate production as transaminases, peripheral blood levels of AST and ALT have been regarded only as liver injury biomarkers. Glutamate is a principal excitatory neurotransmitter, which affects memory functions in the brain. In this study, we investigated the impact of blood transaminase levels on blood glutamate concentration and memory.

Methods

Psychiatrically, medically, and neurologically healthy subjects (n = 514, female/male: 268/246) were enrolled in this study through local advertisements. Plasma amino acids (glutamate, glutamine, glycine, d-serine, and l-serine) were measured using a high performance liquid chromatography system. The five indices, verbal memory, visual memory, general memory, attention/concentration, and delayed recall of the Wechsler Memory Scale-Revised were used to measure memory functions.

Results

Both plasma AST and ALT had a significant positive correlation with plasma glutamate levels. Plasma AST and ALT levels were significantly negatively correlated with four of five memory functions, and plasma glutamate was significantly negatively correlated with three of five memory functions. Multivariate analyses demonstrated that plasma AST, ALT, and glutamate levels were significantly correlated with memory functions even after adjustment for gender and education.

Conclusions

As far as we know, this is the first report which could demonstrate the impact of blood transaminase levels on blood glutamate concentration and memory functions in human. These findings are important for the interpretation of obesity-induced metabolic syndrome with elevated transaminases and cognitive dysfunction.

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血浆转氨酶水平对健康人外周血谷氨酸水平和记忆功能的影响
背景,目的血中谷草转氨酶(AST)和丙氨酸转氨酶(ALT)水平是肝损伤最常见可靠的生物标志物。尽管谷氨酸转氨酶和谷氨酸转氨酶在谷氨酸产生中起着核心作用,但外周血中谷氨酸转氨酶和谷氨酸转氨酶的水平仅被视为肝损伤的生物标志物。谷氨酸是一种主要的兴奋性神经递质,影响大脑的记忆功能。在这项研究中,我们研究了血液转氨酶水平对血谷氨酸浓度和记忆的影响。方法通过当地广告招募心理健康、医学健康和神经健康的受试者(n = 514,女/男:268/246)。血浆氨基酸(谷氨酸、谷氨酰胺、甘氨酸、d-丝氨酸和l-丝氨酸)用高效液相色谱系统测定。采用韦氏记忆量表(修订版)的语言记忆、视觉记忆、一般记忆、注意/集中和延迟回忆五项指标来衡量记忆功能。结果血浆谷氨酸水平与AST、ALT均呈显著正相关。血浆AST和ALT水平与5项记忆功能中的4项呈显著负相关,血浆谷氨酸水平与5项记忆功能中的3项呈显著负相关。多变量分析表明,即使在性别和教育程度调整后,血浆AST、ALT和谷氨酸水平也与记忆功能显著相关。结论据我们所知,这是第一个能证明血液转氨酶水平对人体血谷氨酸浓度和记忆功能影响的报告。这些发现对于解释由转氨酶升高和认知功能障碍引起的肥胖诱导代谢综合征具有重要意义。
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