{"title":"Progress in the Extraction of Tea Polyphenols and Their Application in Daily-Use Chemicals","authors":"蕾 张","doi":"10.12677/cc.2023.72002","DOIUrl":null,"url":null,"abstract":"There are many nutrients in tea, and tea polyphenols are a kind of natural polyphenol complexes extracted from tea, which are widely used in health care, food, chemical and other fields. Research on the extraction and application of tea polyphenols has become one of the hot topics in","PeriodicalId":65182,"journal":{"name":"比较化学","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"比较化学","FirstCategoryId":"1089","ListUrlMain":"https://doi.org/10.12677/cc.2023.72002","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
There are many nutrients in tea, and tea polyphenols are a kind of natural polyphenol complexes extracted from tea, which are widely used in health care, food, chemical and other fields. Research on the extraction and application of tea polyphenols has become one of the hot topics in