Labeling Demands, Coexistence and the Challenges for Trade

Q3 Business, Management and Accounting Journal of Agricultural and Food Industrial Organization Pub Date : 2017-01-01 DOI:10.1515/jafio-2016-0015
S. Smyth, W. Kerr, P. Phillips
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引用次数: 1

Abstract

Abstract As with other facets of regulatory policy for genetically modified organisms, labeling is a contentious issue in international trade policy. Labeling can be a trade barrier. The existing multilateral system for labeling is based in the Sanitary and Phytosanitary (SPS) and Technical Barriers to Trade (TBT) agreements of the World Trade Organization (WTO) – and is focused on limiting the rent-seeking trade inhibiting aspects of labeling. An alternative view of labeling is based on the social policy of consumers’ right to know and takes no account of the trade costs associated with labeling. The labeling rules of the SPS and TBT are explained. These are contrasted with the trade effects of a labeling system based on consumers’ right to know that might be incorporated into a preferential trade agreement. The relative economic effects are explained and contrasted with those of the social policy of coexistence. The difficulties arising from some trading partners using the labeling rules of a preferential trade agreement while others use those of the WTO are outlined. The likelihood of alternative rules for labeling being included in the Transatlantic Trade and Investment Partnership (T-TIP), the Trans-Pacific Partnership (TPP) and the Comprehensive Economic and Trade Agreement (CETA) are examined.
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标签需求、共存与贸易挑战
与转基因生物监管政策的其他方面一样,标签是国际贸易政策中一个有争议的问题。标签可能是一种贸易壁垒。现有的多边标签制度以世界贸易组织(WTO)的卫生与植物检疫协定(SPS)和技术性贸易壁垒协定(TBT)为基础,重点是限制标签的寻租贸易抑制方面。标签的另一种观点是基于消费者知情权的社会政策,不考虑与标签相关的贸易成本。介绍了SPS和TBT的标识规则。这与可能被纳入优惠贸易协定的以消费者知情权为基础的标签制度的贸易影响形成对比。解释了相对的经济效应,并与共存的社会政策进行了对比。概述了一些贸易伙伴使用优惠贸易协定的标签规则而另一些贸易伙伴使用世贸组织的标签规则所产生的困难。研究了跨大西洋贸易和投资伙伴关系(T-TIP)、跨太平洋伙伴关系(TPP)和全面经济贸易协定(CETA)中包含替代标签规则的可能性。
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来源期刊
Journal of Agricultural and Food Industrial Organization
Journal of Agricultural and Food Industrial Organization Business, Management and Accounting-Business, Management and Accounting (all)
CiteScore
3.10
自引率
0.00%
发文量
9
期刊介绍: The Journal of Agricultural & Food Industrial Organization (JAFIO) is a unique forum for empirical and theoretical research in industrial organization with a special focus on agricultural and food industries worldwide. As concentration, industrialization, and globalization continue to reshape horizontal and vertical relationships within the food supply chain, agricultural economists are revising both their views of traditional markets as well as their tools of analysis. At the core of this revision are strategic interactions between principals and agents, strategic interdependence between rival firms, and strategic trade policy between competing nations, all in a setting plagued by incomplete and/or imperfect information structures. Add to that biotechnology, electronic commerce, as well as the shift in focus from raw agricultural commodities to branded products, and the conclusion is that a "new" agricultural economics is needed for an increasingly complex "new" agriculture.
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