Romeu da Silva Leite, S. Navarro, Marilza Neves do Nascimento, Norlan Miguel Ruiz Potosme, Alismário Leite da Silva, Robson de Jesus Santos
{"title":"Proline and sodium nitroprusside increase the tolerance of Physalis peruviana L. plants to water deficit through chemical priming","authors":"Romeu da Silva Leite, S. Navarro, Marilza Neves do Nascimento, Norlan Miguel Ruiz Potosme, Alismário Leite da Silva, Robson de Jesus Santos","doi":"10.1590/1413-7054202246004622","DOIUrl":null,"url":null,"abstract":"ABSTRACT Water deficit is the main cause of abiotic stress to which plants are susceptible, whether cultivated or those that are underexploited, such as Physalis peruviana L. Searching for tools that contribute to the management of water deficit in plants is fundamental for the maintenance of agriculture, especially in arid and semi-arid areas around the world. Thus, the objective of this study was to evaluate the effect of chemical priming with proline and sodium nitroprusside as promoters of increased tolerance to water deficit in P. peruviana plants. Plants grown under well hydrated conditions (FC of 70±5%) were sprayed with proline (10 and 20 mM) or sodium nitroprusside (25 and 50 μM) and evaluated after exposure to water deficit (FC of 20±5%). Plants cultivated under water deficit without pretreatment showed reductions in the variables of water relations, gas exchange and growth. Proline and sodium nitroprusside were effective in maintaining less negative water potential, contributing to improvements in gas exchange, such as CO2 assimilation, stomatal conductance and transpiration. Thus, it was possible to measure greater tolerance to water deficit in pretreated plants and, consequently, greater biomass accumulation. It appeard that pretreatment of proline and sodium nitroprusside can have a priming effect against water deficit in P. peruviana plants.","PeriodicalId":10188,"journal":{"name":"Ciencia E Agrotecnologia","volume":null,"pages":null},"PeriodicalIF":1.2000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ciencia E Agrotecnologia","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1590/1413-7054202246004622","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 1
Abstract
ABSTRACT Water deficit is the main cause of abiotic stress to which plants are susceptible, whether cultivated or those that are underexploited, such as Physalis peruviana L. Searching for tools that contribute to the management of water deficit in plants is fundamental for the maintenance of agriculture, especially in arid and semi-arid areas around the world. Thus, the objective of this study was to evaluate the effect of chemical priming with proline and sodium nitroprusside as promoters of increased tolerance to water deficit in P. peruviana plants. Plants grown under well hydrated conditions (FC of 70±5%) were sprayed with proline (10 and 20 mM) or sodium nitroprusside (25 and 50 μM) and evaluated after exposure to water deficit (FC of 20±5%). Plants cultivated under water deficit without pretreatment showed reductions in the variables of water relations, gas exchange and growth. Proline and sodium nitroprusside were effective in maintaining less negative water potential, contributing to improvements in gas exchange, such as CO2 assimilation, stomatal conductance and transpiration. Thus, it was possible to measure greater tolerance to water deficit in pretreated plants and, consequently, greater biomass accumulation. It appeard that pretreatment of proline and sodium nitroprusside can have a priming effect against water deficit in P. peruviana plants.
期刊介绍:
A Ciência e Agrotecnologia, editada a cada 2 meses pela Editora da Universidade Federal de Lavras (UFLA), publica artigos científicos de interesse agropecuário elaborados por membros da comunidade científica nacional e internacional.
A revista é distribuída em âmbito nacional e internacional para bibliotecas de Faculdades, Universidades e Instituições de Pesquisa.