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{"title":"Business Performance Determinants of Salted Fish Distribution in Kapuk During the COVID-19","authors":"M. Christian, D. Dewi, G. D. Rembulan, E. Indriyarti, Sujatmiko Wibowo, Y. Yuniarto","doi":"10.15722/jds.19.6.202106.29","DOIUrl":null,"url":null,"abstract":"Purpose: This study aims to measure whether market orientation, entrepreneurial orientation, and marketing capabilities affected the business performance of salted fish distribution in Kapuk warehouse, West Jakarta at the beginning of the COVID-19 pandemic. This prolonged and difficult pandemic has had an impact on the business of selling salted fish, challenging organisations’ ability to maintain business performance. Research design, data and methodology: This study uses a PLS-SEM model approach using Smart PLS 3.0 and a questionnaire as the instruments. The conditions during the observation include 77 distributors who chose to keep doing business, and the research sample were measured by the number of distributors (business actors or people in charge). In this study, the variables of marketing capabilities, market orientation, and entrepreneurial orientation were used to analyse business performance. Results: Interestingly, the results of the study succeeded in explaining that during a pandemic market, both entrepreneurial orientation and marketing ability affected current business performance, although marketing ability remains an inconsistent mediator. Conclusions: This result serves as a reminder that surviving is the priority which must be focused on now, rather than crafting strategies to excel in competition that consume valuable effort and resources. © 2021. The Author(s) This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://Creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.","PeriodicalId":37668,"journal":{"name":"Journal of Distribution Science","volume":"19 1","pages":"29-39"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"12","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Distribution Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15722/jds.19.6.202106.29","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Economics, Econometrics and Finance","Score":null,"Total":0}
引用次数: 12
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2019冠状病毒病疫情期间Kapuk咸鱼配送业务绩效决定因素
目的:本研究旨在衡量市场导向、创业导向和营销能力是否影响了新冠肺炎大流行初期雅加达西部Kapuk仓库的咸鱼配送业务绩效。这场旷日持久、困难重重的大流行对咸鱼销售业务产生了影响,对各组织维持业务绩效的能力构成了挑战。研究设计、数据和方法:本研究采用PLS- sem模型方法,以Smart PLS 3.0和问卷调查为工具。观察期间的条件包括77名选择继续经营的分销商,研究样本以分销商(业务参与者或负责人)的数量来衡量。本研究采用营销能力、市场导向和创业导向三个变量来分析企业绩效。结果:有趣的是,研究结果成功地解释了在大流行市场期间,创业取向和营销能力都影响了当前的业务绩效,尽管营销能力仍然是一个不一致的中介。结论:这个结果提醒我们,生存是当务之急,现在必须关注,而不是制定战略,在竞争中脱颖而出,消耗宝贵的精力和资源。©2021。这是一篇根据知识共享署名非商业许可(http://Creativecommons.org/licenses/by-nc/4.0/)条款发布的开放获取文章,该许可允许不受限制的非商业使用、分发和在任何媒体上复制,前提是正确引用原创作品。
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