PREDICTION OF MEAT PRODUCT QUALITY BY THE MATHEMATICAL PROGRAMMING METHODS

Q4 Agricultural and Biological Sciences Teoria i Praktika Pererabotki Masa Pub Date : 2016-06-04 DOI:10.21323/2414-438x-2016-1-1-75-90
A. Lisitsyn, M. Nikitina, A. Zakharov, E. B. Sus, V. Nasonova, L. I. Lebedeva
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CiteScore
1.10
自引率
0.00%
发文量
38
审稿时长
8 weeks
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