The production of organic spelt wheat in Serbia

Jelena Golijan, L. Kolarić, A. Popović, L. Živanović
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Abstract

Areas used for the production of organic plants have been permanently increasing for many years, both in the world and in Serbia. This type of agricultural production in Serbia was performed in the area of 14,357.96 ha, and the leading role belonged to cereals. Since great attention has been paid to spelt wheat in the production of organic food, the organic system of agricultural production has been distributed over ever larger areas. Therefore, the objectives of this study were to present data on the areas cultivated with this type of cereals in Serbia according to regional distribution in 2012, 2015 and 2016 provided by the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia. Spelt wheat is cultivated on the area of 157.9 ha. The greatest areas are in Vojvodina (120.04 ha), followed by the areas in the south and Eastern Serbia (22.3 ha), Sumadija and western Serbia (14.1 ha), while the smallest production of organic spelt wheat is registered in Belgrade (only 1.5 ha). The varieties Nirvana and Ostro are the only spelt wheat varieties released in Serbia. Since spelt wheat has very good biological and agronomic traits, with the high nutritional and specific functional value of the grain, deserves more attention, particularly for growing within the organic farming system and production.
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塞尔维亚生产的有机小麦
多年来,无论是在世界还是在塞尔维亚,用于生产有机植物的面积一直在不断增加。塞尔维亚的这种农业生产面积为14,357.96公顷,主要是谷物。由于在有机食品生产中对小麦给予了极大的重视,农业生产的有机体系已经分布在越来越大的地区。因此,本研究的目的是根据塞尔维亚共和国农业、林业和水资源管理部提供的2012年、2015年和2016年的区域分布,提供塞尔维亚种植这类谷物的面积数据。小麦的种植面积为157.9公顷。有机小麦产量最大的地区是伏伊伏丁那(120.04公顷),其次是塞尔维亚南部和东部(22.3公顷)、苏马迪加和塞尔维亚西部(14.1公顷),而有机小麦产量最小的地区是贝尔格莱德(仅1.5公顷)。品种涅槃和奥斯特罗是唯一在塞尔维亚发布的拼写小麦品种。由于斯佩尔特小麦具有很好的生物学和农艺性状,具有很高的营养价值和特定的功能价值,值得重视,特别是在有机农业体系和生产中。
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