Structural characteristics, compression and strength properties of plain weft-knitted fabrics before and after washing

K. Asanovic, Nadiia P Bukhonka, T. Mihailović, M. Kostić
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Abstract

The structural characteristics, compression, and strength properties of knitted fabrics, before and after washing, were investigated in this paper. The experimental material consisted of three plain weft-knitted fabrics produced of cotton, wool, and organic wool. The structural characteristics of the knitted fabrics were analyzed by measuring the number of courses and Wales per centimeter, stitch density, yarn loop length, weight, and thickness. The compression properties were determined by measuring compressibility, thickness loss, and compressive resilience. The strength properties were investigated by measuring the bursting strength and ball traverse elongation. The results showed that stitch density and raw material composition affect compression properties, raw material composition affects strength properties, and washing affects structural characteristics, compression, and strength properties of knitted fabrics. After washing, all knitted fabrics increased in the number of courses and Wales per centimeter, stitch density, weight, thick-ness, compressibility, thickness loss, and ball traverse elongation, and decreased in compressive resilience and bursting strength. Additionally, shrinkage of the knitted fabrics was observed after washing. Also, cotton and organic wool knit-ted fabrics decreased in yarn loop length, while wool knitted fabric increased in yarn loop length after washing.
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平纬针织物水洗前后的结构特性、压缩性能和强度性能
研究了针织物水洗前后的结构特性、压缩性能和强力性能。实验材料由三种纯棉、羊毛和有机羊毛制成的平纹纬编织物组成。通过测量针织物每厘米的节数和节数、针迹密度、纱圈长度、重量和厚度,分析针织物的结构特征。压缩性能是通过测量压缩性、厚度损失和压缩回弹性来确定的。通过测定断裂强度和球横向伸长率来研究其强度特性。结果表明:针织物的织密和原料组成影响织物的压缩性能,原料组成影响织物的强度性能,水洗影响针织物的结构特性、压缩性能和强度性能。洗涤后,所有针织物的每厘米线数和条数、线密度、重量、厚度、压缩性、厚度损失和球横伸率均有所增加,而压缩回弹性和破裂强度有所下降。此外,还观察了针织物水洗后的收缩率。纯棉和有机羊毛针织物洗涤后的纱圈长度减小,而羊毛针织物洗涤后的纱圈长度增大。
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审稿时长
12 weeks
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