Effectiveness of cinnamon in the reduction of lipid levels in people with diabetes: a randomized clinical trial.

Q3 Nursing Revista gaucha de enfermagem / EENFUFRGS Pub Date : 2023-10-27 eCollection Date: 2023-01-01 DOI:10.1590/1983-1447.2023.20230051.en

José Cláudio Garcia Lira Neto, Márcio Flávio Moura de Araújo, Antônia Vitória Elayne Carneiro Araújo, Joana Nágila Ribeiro Figueira, Thatiana Araújo Maranhão, Marta Maria Coelho Damasceno

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Abstract

Objective: To evaluate the effectiveness of cinnamon in reducing lipid levels in people with diabetes.

Method: Randomized clinical trial of parallel groups, triple-blind, conducted in Basic Health Units in the state of Piauí in 2019. People with Type 2 Diabetes Mellitus, between 18 and 80 years old, using oral antidiabetics, were included, and divided into two groups. The experimental group tested 3g of cinnamon for 90 days.

Results: 140 people participated in the study. From these, the experimental group (n= 71) showed a reduction in mean levels of total cholesterol (p= 0.316 | CI 95% -24.9-8.1), LDL (p= 0.024 | CI 95% -29.3 -2.1) and triglycerides (p= 0.969 | 95% CI -28.6-27.5), and increased HDL (p= 0.001 | 95% CI 4.2-10.2).

Conclusion: The use of 3g of cinnamon per day, for 90 days, seems to help reduce LDL values and increase HDL levels in patients with diabetes.

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肉桂降低糖尿病患者脂质水平的有效性：一项随机临床试验。

目的：评价肉桂对糖尿病患者降脂作用。方法：2019年在皮亚伊州基础卫生单位进行的平行组三盲随机临床试验。纳入18至80岁的2型糖尿病患者，他们使用口服抗糖尿病药物，并分为两组。实验组对3克肉桂进行为期90天的试验。结果：140人参与了这项研究。其中，实验组（n=71）的总胆固醇（p=0.316|CI95%-24.9-8.1）、低密度脂蛋白（p=0.024|CI95%-29.3-2.1）和甘油三酯（p=0.969|95%CI-28.6-27.5）的平均水平降低，高密度脂蛋白增加（p=0.001|95%CI4.2-10.2），似乎有助于降低糖尿病患者的LDL值并提高HDL水平。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Revista gaucha de enfermagem / EENFUFRGS Medicine-Medicine (all)

CiteScore

1.70

自引率

0.00%

发文量

118

审稿时长

16 weeks

期刊介绍： A Escola de Enfermagem da Universidade Federal do Rio Grande do Sul edita e publica a Revista Gaúcha de Enfermagem para divulgar a produção científica da Enfermagem e áreas afins. Foi criada em 1976 e atualmente tem periodicidade trimestral.