A Randomized Controlled Trial of the Effects of a Web-Based Intervention on Perceived Stress and Diet Quality Among First-Year University Students.

IF 1.5 Q3 HEALTH CARE SCIENCES & SERVICES Telemedicine reports Pub Date : 2023-10-26 eCollection Date: 2023-01-01 DOI:10.1089/tmr.2023.0041
Joao F Mota, Lorena C C Lopes, Claire F Trottier, Steve T Johnson, Jessica Lieffers, Carla M Prado
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Abstract

Background: e-Health interventions can potentially improve health care. My Viva Plan® (MVP) is a web-based program that focuses on mindfulness, nutrition, and physical fitness. The aim of this study was to evaluate the effects of this platform on stress indicators and diet quality among first-year university students.

Methods: Ninety-seven university students were enrolled in a randomized, controlled clinical trial. Participants were randomized into control (n = 49) and MVP (n = 48) groups. Perceived stress was measured using the self-report Stress Indicator Questionnaire. Diet quality was assessed by the nutrient-rich foods index, and body composition was assessed by a hand-to-foot, multifrequency, bioelectrical impedance analysis.

Results: There were no differences in physical, sleep, behavioral, emotional, and personal habit indicators between groups. Diet quality and body composition were similar between groups, except among women in the MVP group with decreased body fat (-1.2 ± 2.6 kg, p < 0.05). Participant engagement was low: 50% of the MVP group did not access the platform.

Conclusions: The MVP web-based intervention was not associated with improvements in stress indicators, diet quality, and body composition, likely due to the characteristics of our cohort of healthy young individuals. Future studies should focus on enhancing motivational approaches to explore the potential of e-health interventions that improve health behavior.

Clinical Trial Registration number: NCT03579264A.

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一项基于网络的干预对大学一年级学生感知压力和饮食质量影响的随机对照试验。
背景:电子健康干预措施有可能改善医疗保健。My Viva Plan®(MVP)是一个基于网络的计划,专注于正念、营养和体能。本研究的目的是评估该平台对大学一年级学生压力指标和饮食质量的影响。方法:对97名大学生进行随机对照临床试验。参与者被随机分为对照组(n = 49)和MVP(n = 48)组。感知压力使用自我报告的压力指标问卷进行测量。饮食质量通过营养丰富的食物指数进行评估,身体成分通过手到脚、多频率、生物电阻抗分析进行评估。结果:各组在身体、睡眠、行为、情绪和个人习惯指标方面没有差异。除了MVP组的女性体脂减少(-1.2 ± 2.6 kg,p 结论:MVP网络干预与压力指标、饮食质量和身体成分的改善无关,这可能是由于我们健康年轻人队列的特点。未来的研究应侧重于增强激励方法,以探索电子健康干预措施改善健康行为的潜力。临床试验注册号:NCT03579264A。
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CiteScore
1.80
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0.00%
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审稿时长
8 weeks
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