Expression and characterization of an organic solvent tolerant recombinant lipase from Staphylococcus capitis SH6 for food wastewater treatment.

IF 2 4区 生物学 Q3 BIOCHEMICAL RESEARCH METHODS Preparative Biochemistry & Biotechnology Pub Date : 2024-07-01 Epub Date: 2023-11-08 DOI:10.1080/10826068.2023.2279111
Fatma Rmili, Najeh Krayem, Celine Loiseau, Laurent Gauvry, Fakher Frikha, Françoise Ergan, Mohamed Chamkha, Adel Sayari, Ahmed Fendri
{"title":"Expression and characterization of an organic solvent tolerant recombinant lipase from <i>Staphylococcus capitis</i> SH6 for food wastewater treatment.","authors":"Fatma Rmili, Najeh Krayem, Celine Loiseau, Laurent Gauvry, Fakher Frikha, Françoise Ergan, Mohamed Chamkha, Adel Sayari, Ahmed Fendri","doi":"10.1080/10826068.2023.2279111","DOIUrl":null,"url":null,"abstract":"<p><p>The study illustrated here aims on an organic solvent tolerant lipase from <i>Staphylococcus capitis</i> (SCL). The gene part, encoding the mature lipase, was cloned and sequenced. The concluded polypeptide sequence, equivalent to the protein, consist of 388 amino acid residues with a molecular mass of about 45 kDa. A structure-based alignment of the SCL amino acid sequence shows high identities with those many staphylococcal lipases. From this alignment of sequences, the catalytic triad (Ser 117, Asp 308 and His 347) of SCL could be identified. The mature part of the SCL was expressed in <i>Escherichia coli</i> and the recombinant lipase (r-SCL) was purified to homogeneity. The purified r-SCL presented a quite interesting stability at low temperatures (< 30 °C) and the enzyme was found to be highly stable in polar organic solvent and at a pH ranging from 3 to 12. After that, we have demonstrated that the recombinant enzyme may be implicated in the biodegradability of oily wastewater from effluents of fast-food restaurants; the maximum conversion yield into fatty acids obtained at 30 °C, was 65%.</p>","PeriodicalId":20401,"journal":{"name":"Preparative Biochemistry & Biotechnology","volume":" ","pages":"736-748"},"PeriodicalIF":2.0000,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Preparative Biochemistry & Biotechnology","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1080/10826068.2023.2279111","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2023/11/8 0:00:00","PubModel":"Epub","JCR":"Q3","JCRName":"BIOCHEMICAL RESEARCH METHODS","Score":null,"Total":0}
引用次数: 0

Abstract

The study illustrated here aims on an organic solvent tolerant lipase from Staphylococcus capitis (SCL). The gene part, encoding the mature lipase, was cloned and sequenced. The concluded polypeptide sequence, equivalent to the protein, consist of 388 amino acid residues with a molecular mass of about 45 kDa. A structure-based alignment of the SCL amino acid sequence shows high identities with those many staphylococcal lipases. From this alignment of sequences, the catalytic triad (Ser 117, Asp 308 and His 347) of SCL could be identified. The mature part of the SCL was expressed in Escherichia coli and the recombinant lipase (r-SCL) was purified to homogeneity. The purified r-SCL presented a quite interesting stability at low temperatures (< 30 °C) and the enzyme was found to be highly stable in polar organic solvent and at a pH ranging from 3 to 12. After that, we have demonstrated that the recombinant enzyme may be implicated in the biodegradability of oily wastewater from effluents of fast-food restaurants; the maximum conversion yield into fatty acids obtained at 30 °C, was 65%.

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
头葡萄球菌SH6耐有机溶剂重组脂肪酶在食品废水处理中的表达与表征。
本文旨在从头葡萄球菌(SCL)中筛选一种耐有机溶剂脂肪酶。克隆并测序了编码成熟脂肪酶的基因部分。得出的多肽序列相当于蛋白质,由388个氨基酸残基组成,分子量约为45 kDa。SCL氨基酸序列的基于结构的比对显示出与许多葡萄球菌脂肪酶的高度同一性。根据该序列比对,可以鉴定SCL的催化三联体(Ser 117、Asp 308和His 347)。将SCL的成熟部分在大肠杆菌中表达,并将重组脂肪酶(r-SCL)纯化至均一。纯化的r-SCL在低温下表现出相当有趣的稳定性(<30 °C),并且发现该酶在极性有机溶剂中且在pH范围为3-12时高度稳定。之后,我们证明了重组酶可能与快餐店废水的可生物降解性有关;脂肪酸的最大转化率在30 温度为65%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Preparative Biochemistry & Biotechnology
Preparative Biochemistry & Biotechnology 工程技术-生化研究方法
CiteScore
4.90
自引率
3.40%
发文量
98
审稿时长
2 months
期刊介绍: Preparative Biochemistry & Biotechnology is an international forum for rapid dissemination of high quality research results dealing with all aspects of preparative techniques in biochemistry, biotechnology and other life science disciplines.
期刊最新文献
Pectinase immobilized on magnetic nanoparticles coated with alginate for pectin hydrolysis in guava juice assisted by a stirred electromagnetic reactor. Convenient production of a novel recombinant antibody against periodontitis biomarker S100A8. Hybrid magnetic nanocomposites of arginine deiminase with improved stability and recyclability for biomedical applications. Cellulase immobilization on nano-chitosan/chromium metal-organic framework hybrid matrix for efficient conversion of lignocellulosic biomass to glucose. The effect of different light spectra on selenium bioaccumulation by Spirulina platensis cyanobacteria in flat plate photobioreactors.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1