Roger Mallinson, Roseann Carter, Camillo A. Ghiron
{"title":"Acrylamide quenching studies with azurin B","authors":"Roger Mallinson, Roseann Carter, Camillo A. Ghiron","doi":"10.1016/0005-2795(81)90124-0","DOIUrl":null,"url":null,"abstract":"<div><p>The acrylamide quenching of holoazurin B was studied as a function of emission wavelength in order to investigate discrepancies in interpretation of previous fluorescence measurements. A red-fluorescing acrylamide-quenchable component, which may be an impurity, is observed, suggesting that prior studies need to be interpreted with great caution. The presence of this component is not detectable when the 3-fold more fluorescent apo form is studied. Significant acrylamide quenching of apoazurin B is observed. The quenching constant of 5 · 10<sup>7</sup> M<sup>−1</sup> · s<sup>−1</sup> at 20°C and the activation energy of 17 kcal/mol obtained are the most extreme values yet reported for a single tryptophan-containing protein. Since azurin B's indole is definitively known to be buried in the hydrophobic interior of the molecule, these results provide additional support for the contention that light-excited proteins undergo structural fluctuations in the nanosecond time range.</p></div>","PeriodicalId":100165,"journal":{"name":"Biochimica et Biophysica Acta (BBA) - Protein Structure","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1981-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0005-2795(81)90124-0","citationCount":"11","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biochimica et Biophysica Acta (BBA) - Protein Structure","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0005279581901240","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 11
Abstract
The acrylamide quenching of holoazurin B was studied as a function of emission wavelength in order to investigate discrepancies in interpretation of previous fluorescence measurements. A red-fluorescing acrylamide-quenchable component, which may be an impurity, is observed, suggesting that prior studies need to be interpreted with great caution. The presence of this component is not detectable when the 3-fold more fluorescent apo form is studied. Significant acrylamide quenching of apoazurin B is observed. The quenching constant of 5 · 107 M−1 · s−1 at 20°C and the activation energy of 17 kcal/mol obtained are the most extreme values yet reported for a single tryptophan-containing protein. Since azurin B's indole is definitively known to be buried in the hydrophobic interior of the molecule, these results provide additional support for the contention that light-excited proteins undergo structural fluctuations in the nanosecond time range.