{"title":"Variations of Chlorophyll Content at Abies alba and Nepeta pannonica Species According to Phenophase and Harvesting Area","authors":"S. Buhăianu, D. Jitareanu","doi":"10.2478/cerce-2019-0008","DOIUrl":null,"url":null,"abstract":"Abstract Chlorophylls from plants are photosynthetic pigments. Their quantity offers valuable informations about photosynthetic activity, growing and developing of plants. Photosynthetic pigments decrease quantitatively during senescence process or in stress conditions. The present study has been realized in laboratory conditions with material harvested from spontaneous flora. The purpose of this research was the investigation of variations of chlorophyll content from samples of biological material collected from Nepeta pannonica L. and Abies alba Mill. plants, from Câmpulung Moldovenesc and Cacica areas, Suceava county, Romania. The targeted phenophases were growth and flowering. There were realized acetonic extracts from samples for spectrophotometric determinations. Obtained data were processed to estabilish chlorophyll a and b content. There were observed that at Abies alba species, from both locations, the chlorophyll a content grew during flowering phenophase, while the chlorophyll b content had little variations. At Nepeta pannonica species, the chlorophyll a and b content decreased visibly during the flowering, due to stress. Leaves of plants from this species presented a intense green color in the growing phenophase, while during flowering phenophase they had a purple or yellow coloration. Obtained results revealed a different dynamics of chlorophyll content at studied species.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"269 1","pages":"74 - 78"},"PeriodicalIF":0.0000,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Cercetari Agronomice in Moldova","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2478/cerce-2019-0008","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
Abstract
Abstract Chlorophylls from plants are photosynthetic pigments. Their quantity offers valuable informations about photosynthetic activity, growing and developing of plants. Photosynthetic pigments decrease quantitatively during senescence process or in stress conditions. The present study has been realized in laboratory conditions with material harvested from spontaneous flora. The purpose of this research was the investigation of variations of chlorophyll content from samples of biological material collected from Nepeta pannonica L. and Abies alba Mill. plants, from Câmpulung Moldovenesc and Cacica areas, Suceava county, Romania. The targeted phenophases were growth and flowering. There were realized acetonic extracts from samples for spectrophotometric determinations. Obtained data were processed to estabilish chlorophyll a and b content. There were observed that at Abies alba species, from both locations, the chlorophyll a content grew during flowering phenophase, while the chlorophyll b content had little variations. At Nepeta pannonica species, the chlorophyll a and b content decreased visibly during the flowering, due to stress. Leaves of plants from this species presented a intense green color in the growing phenophase, while during flowering phenophase they had a purple or yellow coloration. Obtained results revealed a different dynamics of chlorophyll content at studied species.
叶绿素是植物的光合色素。它们的数量为植物的光合作用、生长和发育提供了有价值的信息。光合色素在衰老过程中或应激条件下数量减少。本研究是在实验室条件下利用从自然菌群中采集的材料实现的。摘要本研究的目的是研究牡丹(Nepeta panpanonica L.)和冷杉(Abies alba Mill)生物材料样品中叶绿素含量的变化。植物,产自罗马尼亚苏切瓦县的姆普隆Moldovenesc和Cacica地区。目标物候期为生长期和开花期。从样品中提取丙酮提取物用于分光光度测定。对得到的数据进行处理,确定叶绿素a和b的含量。在两个地点的冷杉种中,叶绿素a含量在开花物候期均呈上升趋势,而叶绿素b含量变化不大。在开花过程中,叶绿素a和b含量明显下降,这是由于胁迫造成的。本种植物的叶片在生长物候期呈强烈的绿色,而在开花物候期呈紫色或黄色。得到的结果揭示了不同种类叶绿素含量的动态变化。