{"title":"Reaction flavors: The next generation","authors":"B. Byrne","doi":"10.1021/bk-2005-0905.ch007","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":19831,"journal":{"name":"Perfumer and flavorist","volume":"25 1","pages":"58-60"},"PeriodicalIF":0.0000,"publicationDate":"2005-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Perfumer and flavorist","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1021/bk-2005-0905.ch007","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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