Food Traceability System: Current State and Future Needs of the Nigerian Poultry and Poultry Product Supply Chain

IF 7.6 2区 工程技术 Q1 CHEMISTRY, APPLIED Annual review of chemical and biomolecular engineering Pub Date : 2019-12-25 DOI:10.11648/j.cbe.20190403.11
H. K. Bako, M. Dandago, S. Nassarawa
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引用次数: 5

Abstract

The study revealed a thriving Nigerian food industry and policymakers toward understanding food traceability systems in three ways. Firstly, a realistic strategy toward supply chain visibility. Secondly, verify the concept relating to the implementation of documentation and technological innovations. Thirdly, emphasized the significance of food safety and food recall taking into account current status and future needs and how a traceability system would be realized in the poultry sector by giving a clear roadmap for technology. Also the work explained the current state of the two most practiced method of poultry production; backyard and commercial scale was also investigated.
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食品可追溯系统:尼日利亚家禽和家禽产品供应链的现状和未来需求
这项研究揭示了蓬勃发展的尼日利亚食品工业和政策制定者从三个方面了解食品可追溯系统。首先,现实的供应链可视性策略。其次,验证与实施文件和技术创新有关的概念。第三,强调了食品安全和食品召回的重要性,考虑到现状和未来的需求,以及如何通过明确的技术路线图在家禽业实现可追溯系统。本工作还解释了两种最常用的家禽生产方法的现状;后院和商业规模也进行了调查。
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来源期刊
Annual review of chemical and biomolecular engineering
Annual review of chemical and biomolecular engineering CHEMISTRY, APPLIED-ENGINEERING, CHEMICAL
CiteScore
16.00
自引率
0.00%
发文量
25
期刊介绍: The Annual Review of Chemical and Biomolecular Engineering aims to provide a perspective on the broad field of chemical (and related) engineering. The journal draws from disciplines as diverse as biology, physics, and engineering, with development of chemical products and processes as the unifying theme.
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