Challenges faced by beef cattle farmers in innovation adoption towards food security and sustainability: a narrative review

F. A. Abdullah, Mahazan Muhammad, Mohd Saifoul Zamzuri Noor, Syamsuriana Sidek, Tengku Halimatun Sa’adiah T. Abu Bakar, M. Jusoh
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Abstract

The agricultural industry in Malaysia remains a vital element in providing food and employment. Introducing innovation in beef cattle farming has brought new changes in the livestock sector. Hopefully, it can generate a high income among farmers and brighten the Malaysian economy. However, introducing innovations such as assisted reproduction technology, biosecurity and intensive rearing require more significant effort from all parties, including farmers, extension agents and the government. This paper aims to identify beef cattle farmers' challenges in adopting innovations to improve beef production. Process of identifying, screening and eligibility is essential in producing an extensive literature review paper. From these processes, nine articles were found as the most relevant for this review article. The financial problem, communication failure and inaccessible information were the main challenges faced by farmers and extension agents in implementing innovations. Nevertheless, cooperation from all parties can lead to an excellent distribution of knowledge and skills among farmers.
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肉牛养殖户在采用创新以实现粮食安全和可持续性方面面临的挑战:叙述性回顾
马来西亚的农业仍然是提供粮食和就业的重要因素。在肉牛养殖中引入创新给畜牧业带来了新的变化。希望它能给农民带来高收入,并照亮马来西亚的经济。然而,引进诸如辅助生殖技术、生物安全和集约化饲养等创新需要包括农民、推广机构和政府在内的各方作出更大的努力。本文旨在确定肉牛养殖户在采用创新技术提高牛肉生产方面面临的挑战。识别,筛选和资格的过程是必不可少的,以产生广泛的文献综述论文。从这些过程中,我们发现九篇文章与这篇综述文章最相关。资金问题、沟通失败和信息难以获取是农民和推广人员在实施创新时面临的主要挑战。然而,各方的合作可以使知识和技能在农民之间得到很好的分配。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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