Effect of additional "clean" feeding on 90Sr and 137Cs content in prussian carp (Carassius gibelio) in the Chornobyl exclusion zone

IF 0.4 Q4 PHYSICS, NUCLEAR Nuclear Physics and Atomic Energy Pub Date : 2021-09-25 DOI:10.15407/jnpae2021.03.272
P. Pavlenko, O. Kashparova, S. Levchuk, M. Hrechaniuk, I. Gudkov, V. Kashparov
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引用次数: 9

Abstract

Under natural conditions, in one of the most radioactively contaminated water bodies of the Chornobyl exclusion zone, lake Glyboke in 2020, experimental studies were carried out to assess the effectiveness of the use of additional "clean" feeding to reduce the levels of radioactive contamination of 90Sr and 137Cs in fish. The radiological efficiency of decreasing the 137Cs intake into the muscle tissue of fish with the use of additional "clean" feeding, mainly due to biological dilution, was 2.9 ± 0.4 times. The biological half-life of 137Cs in the muscle tissue of radioactively contaminated fish was 115 ± 25 days with the consumption of natural and additional "clean" food, which is approximately 2 times longer compared to the case when the fish consumes only clean food. In contrast to 137Cs, using additional "clean" feeding led to an increase of 90Sr content in the fish organism as compared to the control (up to 5 times) in proportion to the relative increase in the mass of fishbone tissue, which contains the bulk of strontium.
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额外“清洁”饲喂对切尔诺贝利隔离区普鲁士鲤90Sr和137Cs含量的影响
在自然条件下,在切尔诺贝利隔离区放射性污染最严重的水体之一,即2020年的格列伯克湖,进行了实验研究,以评估使用额外的“清洁”喂养来降低鱼类90Sr和137Cs放射性污染水平的有效性。以生物稀释为主的额外“清洁”饲喂减少鱼类肌肉组织中137Cs摄入量的放射学效率为2.9±0.4倍。受放射性污染的鱼类肌肉组织中137Cs的生物半衰期为115±25天,食用天然和额外的“清洁”食物的鱼比只食用清洁食物的鱼长约2倍。与137Cs相比,使用额外的“清洁”喂养导致鱼类有机体中90Sr含量与含有大部分锶的鱼骨组织质量的相对增加成比例地增加(高达5倍)。
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来源期刊
CiteScore
0.70
自引率
33.30%
发文量
10
审稿时长
19 weeks
期刊介绍: The journal Nuclear Physics and Atomic Energy presents the publications on Nuclear Physics, Atomic Energy, Radiation Physics, Radioecology, Engineering and Methods of Experiment. The journal includes peer-reviewed articles which are completed works containing new results of theoretical and experimental researches and are of interest for the scientists, postgraduate students, engineers and for the senior students.
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