Evaluation of the metrological characteristics of a scanning flour analyzer in determining the optical properties of components by digital image analysis

T. S. Shteinberg, All-Russian Scientific, O. Morozova
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Abstract

The results of evaluating the metrological characteristics of an experimental sample of a scanning flour analyzer when determining the optical properties of components along the traceability chain of the production of group A pasta by the digital image method with alternate replacement of standard flatbed scanners (imitation of several copies of a scanning analyzer in different laboratories) are presented.
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用数字图像分析方法评价扫描式面粉分析仪在测定组分光学特性中的计量特性
本文介绍了用数字图像法替代标准平板扫描仪(模仿不同实验室的多台扫描分析仪)测定a类面食生产可追溯链上各组分光学特性时,对扫描面粉分析仪实验样品的计量特性进行评价的结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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