Time-course analysis of chemical and physical properties of organic fertilizer from Tithonia diversifolia leaves

B. Chaka, Evans K. Suter, Olal Wyclife, O. Aloys, M.A. Martín, Marjan Abdallah, Kehongo Moses, Geoffrey Mwendwa, Fredrick A. Omondi
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Abstract

Purpose Application of Tithonia diversifolia leaves as organic fertilizer is common in most rural regions in Africa. There is usually time period for curing between preparation and application stage. However, this curing period leads to reduction in fertilizer efficiency. This study aimed at analyzing the change in functional groups, particle morphology, size and elemental composition from preparation and application stages of T. diversifolia leaves as organic fertilizer. Method The fertilizer was synthesized from T. diversifolia leaves. The synthesized fertilizer was stored at room temperature and pressure conditions for a grace period of 5 days; as is norm. Characterization of the samples at the two stages was done by FT-IR (functional groups), SEM (morphology), TEM (particle size) and EDS (elemental composition). Results The results indicated reduction or complete loss of amine groups and carboxylic groups over this period. The fertilizer particles agglomerated over the storage period. Particle size increased from 112 nm to 133 nm diameter. There was a significant variation in the elemental composition between preparation and application time of the fertilizer samples. Conclusion These findings prompt for better storage techniques to be used or reduction in curing and storage period of the fertilizers to minimize loss of plant nutrients.
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山楂叶有机肥理化性质的时程分析
摘要目的在非洲大部分农村地区,普遍使用通叶作为有机肥。在制备和应用阶段之间通常有一段时间的固化。然而,这个养护期导致肥料效率降低。本研究旨在分析不同有机肥制备阶段和施用阶段白叶松叶片中官能团、颗粒形态、大小和元素组成的变化。方法以三叶草叶片为原料合成有机肥。合成肥料在常温常压条件下保存5 d;这是常态。通过FT-IR(官能团)、SEM(形貌)、TEM(粒度)和EDS(元素组成)对两个阶段的样品进行表征。结果结果表明,在此期间,胺基和羧基减少或完全丧失。肥料颗粒在贮存期间结块了。粒径由112 nm增大到133 nm。肥料样品的元素组成在制备和施用时间之间有显著差异。结论应采用更好的贮藏技术或缩短肥料的贮藏时间,以减少植物养分的流失。
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来源期刊
CiteScore
2.10
自引率
26.70%
发文量
0
审稿时长
13 weeks
期刊介绍: The International Journal of Recycling of Organic Waste in Agriculture is an open access journal that publishes high-quality solicited and unsolicited articles, in all areas of Recycling of organic waste including: -Solid waste reuse in agriculture -Waste water reuse in agriculture -Utilization of organic wastes: composting -Ways to reduce, reuse and recycle organic waste -Social and economic impact of reduction, reuse and recycling of organic waste in agriculture -Methods to raise the public awareness of recycling and reuse of organic waste in agriculture -Organic waste utilization in animal and poultry nutrition -Urban food waste composting
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