Optimization the Mixing Ratio of Leaf and Seed Extracts of Brassica juncea L. Czern. as a Cosmetic Material

Jeong-Eun Lee, A. Kim
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引用次数: 1

Abstract

Purpose: This study aimed to investigate the physiological activity of mustard (Brassica juncea L. Czern.) leaf and seed extracts as a cosmetic material, and optimization the mixing ratio using response surface methodology (RSM).Methods: Optimal conditions for RSM were determined the ratio of mustard leaf (X1) and seed (X2) extracts as the independent variable, and total polyphenol content, total flavonoid content, DPPH radical scavenging activity, ABTS radical scavenging activity, tyrosinase inhibitory activity and elastase inhibitory activity was determined as the dependent variable.Results: Optimal mixing ratio with maximum antioxidant, whitening, and anti-wrinkle effects was determined as 3.28 (4.10 mg/mL) for leaves and 4.21 (5.26 mg/mL) for seeds. The DPPH radical and ABTS radical scavenging activities, tyrosinase and elastase inhibitory activities was predicted to be 80.01%, 58.50%, 22.11%, 53.88%, respectively. In addition, when the mixture was treated in LPS-induced RAW264.7 cells, NO production was inhibited by about 41% compared to the control group, and no cytotoxicity was observed.Conclusion: In this study, the physiological activity of optimal mixture of mustard leaf and seed extracts with antioxidant, whitening, anti-wrinkle and anti-inflammatory effects has been confirmed, this finding suggest that can use as a cosmetic material.
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芥菜叶提取物与种子提取物混合比例的优化。作为化妆品原料
目的:研究化妆品用芥菜(Brassica juncea L. Czern.)叶和籽提取物的生理活性,并利用响应面法(RSM)优化其配比。方法:以芥菜叶(X1)与种子(X2)提取物的比例为自变量,以总多酚含量、总黄酮含量、DPPH自由基清除活性、ABTS自由基清除活性、酪氨酸酶抑制活性和弹性酶抑制活性为因变量,确定RSM的最佳工艺条件。结果:最佳配比为叶片3.28 (4.10 mg/mL)、种子4.21 (5.26 mg/mL),抗氧化、美白、抗皱效果最佳。对DPPH自由基和ABTS自由基的清除能力为80.01%,对酪氨酸酶和弹性酶的抑制能力为58.50%,22.11%,53.88%。此外,当混合物作用于lps诱导的RAW264.7细胞时,与对照组相比,NO的产生被抑制了约41%,未观察到细胞毒性。结论:本研究证实了芥菜叶籽提取物最佳配比的生理活性,具有抗氧化、美白、抗皱、抗炎等作用,可作为化妆品原料使用。
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