Effect of Carboxymethyl Cellulose Edible Coating Enriched with Summer Savory Extract on Quality Parameters of Spangled Emperor (Lethrinus nebulosus) Fillets During Refrigerated Storage
N. baghlani, Seyyed Mehdi Hosseini, S. A. Jafarpour, S. Mousavi, A. Khodanazary
{"title":"Effect of Carboxymethyl Cellulose Edible Coating Enriched with Summer Savory Extract on Quality Parameters of Spangled Emperor (Lethrinus nebulosus) Fillets During Refrigerated Storage","authors":"N. baghlani, Seyyed Mehdi Hosseini, S. A. Jafarpour, S. Mousavi, A. Khodanazary","doi":"10.1007/s41783-019-00063-y","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"32 1","pages":"149 - 160"},"PeriodicalIF":0.0000,"publicationDate":"2019-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Packaging Technology and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/s41783-019-00063-y","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
