Act of phosphorus on cell hydraulic state, K+ use efficiency and induction of positive correlations between yield and vegetative traits in chickpea

Abstract

ABSTRACT Salinity is one of the most severe factors that can affect agricultural productivity worldwide particularly in the arid and semi-arid agro-ecological zones. Chickpea seedlings were grown in the field and subjected to different NaCl concentrations (0, 50 and 150 mM) and P application (90 kg ha–1). The experimental design was based on a completely randomised design with three replications. Salinity has disturbed the physiological and ionic state of cells by increasing stomatal resistance and significantly decreased growth and yield parameters (−66%). Under salinity, plant growth traits presented a negative correlation with yield components. P application had positive effect on growth parameters and physiological responses of the plants. Our results suggest that the tolerance of chickpea at (NaCl × P) combination is closely associated with ionic homeostasis and physiological activities of the plants. Phosphorus application allowed salinity tolerance by increasing leaf hydraulic statute, improvement of KUE and consequently enhanced grain yield of chickpea. (P × salinity) combination induced a positive correlation between vegetative traits and yield parameters like unstressed treatment. These results suggest that the use of suitable amounts of phosphorus fertiliser (i. e. 90 kg ha–1) to saline soil is a beneficial starter for plant development, yield components and rehabilitation of degraded soils.