Isolation of Polyhydroxybutyrate (PHB) Producing Bacteria, Optimization of Culture Conditions for PHB production, Extraction and Characterization of PHB

Christina Thapa, Pallavi Shakya, R. Shrestha, S. Pal, P. Manandhar
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引用次数: 24

Abstract

Polyhydroxybutyrates (PHBs) are energy reserves synthesized by different micro-organisms such as Alcaligenes, Pseudomonas, Staphylococcus, Algae, in excess of carbon and limitation of nutrients like nitrogen. These biopolymers are suitable alternate to synthetic carbon-based polymers. However, the high production cost limits their commercialization. The aim of this study was thus, focused on optimization of culture condition for maximum PHB production in an attempt to reduce the production cost. The micro-organisms for this purpose were isolated from 4 different soil samples and screened for PHB production. Culture conditions for these organisms were optimized by changing the parameters, viz., incubation time, pH, carbon source and NaCl concentration. Thus, optimized culture condition was used to culture the isolates for extraction of PHB and its analysis. The extracted compounds on FTIR-analysis gave characteristic C=O peak of PHB, thus, confirming the seven isolates to be PHB producers. Results for optimized parameters for the isolated PHB positive species showed that synthesis of PHB was maximum at 48 hours i.e. during the early stages of stationary phase. However, different isolates favored different culture conditions. Highest PHB accumulation and growth of isolates were seen at pH 7 and 9. Similarly, it was observed that glucose was favored by 4 isolates and sucrose was favored by 3 isolates. Interestingly, NaCl concentration did not cause significant effect on neither the bacterial growth nor the PHB production. During the extraction of PHB from the optimized culture conditions, extraction of PHB from broth gave significant yield than that from agar. A good PHB yield from broth amounting to 36.41% and 34.59% was observed for Bacillus pasteurii and Micrococcus luteus respectively, showing a potential for their exploitation in industrial PHB production. At optimized conditions, 7 isolates exhibited significant PHB yields, thus showing a potential for further exploitation.
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聚羟基丁酸酯(PHB)产菌分离、产菌条件优化、提取及表征
聚羟基丁酸盐(Polyhydroxybutyrates, PHBs)是由不同的微生物(如Alcaligenes、Pseudomonas、Staphylococcus、Algae)在碳过剩和氮等营养物质受限的情况下合成的能量储备。这些生物聚合物是合成碳基聚合物的合适替代品。然而,高昂的生产成本限制了它们的商业化。因此,本研究的目的是优化培养条件,以最大限度地生产PHB,以降低生产成本。从4种不同的土壤样品中分离出用于生产PHB的微生物,并进行了筛选。通过改变培养时间、pH值、碳源和NaCl浓度等参数,优化培养条件。因此,采用优化的培养条件对菌株进行培养,提取PHB并对其进行分析。经ftir分析,7株分离菌株均具有PHB的特征C=O峰,为PHB的产生菌。结果表明,PHB阳性菌种的最佳合成时间为48 h,即固定相初期。然而,不同的分离株倾向于不同的培养条件。pH值为7和9时,菌株PHB积累和生长最高。同样地,4个菌株倾向于葡萄糖,3个菌株倾向于蔗糖。有趣的是,NaCl浓度对细菌生长和PHB的产生均无显著影响。在优化培养条件下提取PHB时,从肉汤中提取PHB比从琼脂中提取PHB产量显著。巴氏芽孢杆菌和黄体微球菌的PHB产率分别为36.41%和34.59%,具有开发应用于PHB工业生产的潜力。在优化条件下,7株分离菌株PHB产量显著,具有进一步开发利用的潜力。
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