Populations knowledge of diabetes and the role of nutritional therapy in controlling the disease in Basrah city: A cross-sectional study of assessment

H. AL-Salman
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Abstract

Introduction: Diabetes mellitus is a clinical syndrome of disturbed metabolism of carbohydrates, protein, and fat that are associated with hyperglycemia due to absolute or relative insulin deficiency. Worldwide, the incidence of diabetes has been increased. By the year 2030, over 347 million persons have diabetes. Nutrition therapy is an essential intervention of diabetes management. The prior concepts of diabetes management are to decrease microvascular and macrovascular disease risks complications, thereby decreasing mortality, and to improve quality of life. These goals can achieve by giving each patient knowledge and support, which consider the principal role of the health-care team. Our study was achieved to study the demographic aspects of diabetic patient’s attitude and their knowledge of the role of nutritional therapy as new era in the management of diabetes. Materials and Methods: All the screened populations were included in the study after getting their verbal consent. The questionnaire had 12 questions. Personal parameters of participants such as age, gender and family History of diabetes, response to knowledge and questionnaire attitudes. The questionnaires were distributed by the researchers to the participants and collected after completion. Uneducated participants were assisted by verbal interviews based on the questions in the questionnaire and the appropriate responses were recorded. Results: We studied 89 patients, of which 42.7% were male and 57.3% were female with a mean age of 45 years. About 25% of patients has positive family history; majority of participants (63%) does not know what diabetes is? About 63% of people believed that nowadays is more and more people are affected by diabetes. About 24% of patients knew that diabetes could be prevented by both diet and exercise. About 67% of patients believed that medication is more important than diet. Conclusions: The study reveals very less number of patients received patient education and counseling regarding disease, medication, and lifestyle modification for diabetic patients can greatly affect patient’s outcomes. The study shows the need for educational and counseling programs aimed to improve the knowledge of diabetes.
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巴士拉市人口对糖尿病的了解和营养治疗在控制疾病中的作用:一项评估的横断面研究
简介:糖尿病是由于绝对或相对胰岛素缺乏引起的碳水化合物、蛋白质和脂肪代谢紊乱并伴有高血糖的临床综合征。在世界范围内,糖尿病的发病率一直在增加。到2030年,超过3.47亿人患有糖尿病。营养治疗是糖尿病治疗的重要干预措施。先前的糖尿病管理理念是减少微血管和大血管疾病并发症的风险,从而降低死亡率,提高生活质量。考虑到保健团队的主要作用,可以通过向每位患者提供知识和支持来实现这些目标。我们的研究是为了研究糖尿病患者的人口统计学方面的态度和他们对营养治疗在新时代糖尿病管理中的作用的认识。材料与方法:所有经筛选的人群均经口头同意后纳入研究。调查问卷有12个问题。参与者的个人参数如年龄、性别、糖尿病家族史、对知识的反应和问卷态度。调查问卷由研究人员分发给参与者,并在完成后收集。未受教育的参与者根据问卷中的问题进行口头访谈,并记录适当的回答。结果:89例患者,其中男性占42.7%,女性占57.3%,平均年龄45岁。约25%的患者有阳性家族史;大多数参与者(63%)不知道糖尿病是什么?大约63%的人认为现在越来越多的人受到糖尿病的影响。大约24%的患者知道糖尿病可以通过饮食和运动来预防。约67%的患者认为药物治疗比饮食更重要。结论:本研究表明,很少有患者接受有关糖尿病患者疾病、药物和生活方式改变的患者教育和咨询,可以极大地影响患者的预后。该研究表明,有必要开展旨在提高糖尿病知识的教育和咨询项目。
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