Biogene Amine in der Ernährung

IF 0.2 4区农林科学 Q4 CHEMISTRY, APPLIED Archiv Fur Lebensmittelhygiene Pub Date : 1996-01-01 DOI:10.1007/978-3-642-61044-8

D. Beutling

引用次数: 49

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Archiv Fur Lebensmittelhygiene 工程技术-毒理学

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0.00%

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审稿时长

>12 weeks

期刊介绍： The "Journal of Food Safety and Food Quality“ provides a platform for papers including case studies and discussion papers dealing with topics from all areas of food hygiene (food originating from animals) including dairy hygiene, food monitoring, beef cattle and meat examination, meat hygiene and food technology.

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