{"title":"Is coconut oil good for oral health? A review","authors":"F. Peedikayil","doi":"10.4103/JHRR.JHRR_14_19","DOIUrl":null,"url":null,"abstract":"Oral health is considered to be of prime importance to all individuals in maintaining good health, and the accepted method of oral hygiene maintenance is mechanical method of tooth cleaning. At present, chemotherapeutic agents are also used as adjutants to reduce plaque formation, but they have their own disadvantage. This has paved the way for the use of natural and plant derivatives as alternatives for chemotherapeutics in dentistry. Coconut oil is considered as a tree of life in ancient literature and is used for any ailments. Coconut oil is edible and is consumed as a part of the staple diet in many countries. It also has medicinal and cosmetic properties. Coconut oil differs from most other dietary oils because of the high content of medium chain fatty acid (MCF), whereas in the majority of other oils, the basic building blocks are almost entirely long chain fatty acids. The MCF in coconut oil such as lauric, caproic, caprylic, myristic, and stearic acid influences the physical and chemical properties. Lauric acid, which is predominant in coconut oil, has proved to have antimicrobial, antiviral, and anti-inflammatory action. Of late, few studies have been conducted by researchers regarding the action of coconut oil on oral health. The review of literature shows excellent results on the use of coconut oil on oral health. This short review discusses the studies conducted on coconut oil on oral microorganisms and anti-inflammatory actions.","PeriodicalId":16068,"journal":{"name":"Journal of Health Research and Reviews","volume":"13 1","pages":"1 - 4"},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Health Research and Reviews","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4103/JHRR.JHRR_14_19","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 4
Abstract
Oral health is considered to be of prime importance to all individuals in maintaining good health, and the accepted method of oral hygiene maintenance is mechanical method of tooth cleaning. At present, chemotherapeutic agents are also used as adjutants to reduce plaque formation, but they have their own disadvantage. This has paved the way for the use of natural and plant derivatives as alternatives for chemotherapeutics in dentistry. Coconut oil is considered as a tree of life in ancient literature and is used for any ailments. Coconut oil is edible and is consumed as a part of the staple diet in many countries. It also has medicinal and cosmetic properties. Coconut oil differs from most other dietary oils because of the high content of medium chain fatty acid (MCF), whereas in the majority of other oils, the basic building blocks are almost entirely long chain fatty acids. The MCF in coconut oil such as lauric, caproic, caprylic, myristic, and stearic acid influences the physical and chemical properties. Lauric acid, which is predominant in coconut oil, has proved to have antimicrobial, antiviral, and anti-inflammatory action. Of late, few studies have been conducted by researchers regarding the action of coconut oil on oral health. The review of literature shows excellent results on the use of coconut oil on oral health. This short review discusses the studies conducted on coconut oil on oral microorganisms and anti-inflammatory actions.