Multiple Antibiotic Resistant Vibrio Pathotypes with the Incidence of V. Cholerae and V. parahaemolyticus in Fish and Fish Storage Water in Okitipupa and Igbokoda Areas, Nigeria

T. Agboola, E. Nmema, Busayo Tolulope Samuel, B. Odetoyin
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引用次数: 1

Abstract

Vibrio is a genus of bacteria belonging to the family Vibrionaceae and is of epidemiological importance. This organism is commonly found in aquatic environments and is associated with water and food-related infectious disease outbreaks of public health concern globally. About 85% of presumptive isolates recovered from fish and fish storage water collected from major markets in Okitipupa and Igbokoda areas of Ondo State, Nigeria were confirmed as Vibrio species via polymerase chain reaction (PCR) techniques with the Vibrio-specific 16S rRNA gene as a target. Primers for 0mpW and toxR genes were used to identify V. cholerae and V. parahaemolyticus respectively. The isolates were subjected to antibiotic susceptibility testing against 12 antibiotics belonging to 8 classes. The prevalence of Vibrio cholerae and V. parahaemolyticus was 3.9% and 12.5% respectively. Vibrio spp. obtained in this study showed resistance to Meropenem (88.3%), Cefotaxime (81.3%), Ceftazidime (79.7%), Cefuroxime (78.1%), Tetracycline (54.7), Vancomycin (38.3%), Ceftriaxone (26.6%), Cotrimoxazole (21.9), Chloramphenicol (18%), Ciprofloxacin (12.5%), Amikacin (10.9%) and Gentamicin (6.2%). Vibrio species obtained from both sampled sites showed the highest susceptibility to Gentamicin (93.8%). Multiple antibiotic resistant Index (MARI) observed among the Vibrio species ranged from 0.25 and 0.83. This study revealed high incidence of multi-drug resistant Vibrio spp in the fish sold in these major markets, which suggests antimicrobial abuse in the study area. We concluded that the consumption of this aquaculture produce without proper processing and the discharge of the storage water into the environment without treatment pose a public and environmental health threat respectively.
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尼日利亚Okitipupa和Igbokoda地区鱼类和鱼储水中多种耐药弧菌病原与霍乱弧菌和副溶血性弧菌的发病率
弧菌是弧菌科的一种细菌,具有重要的流行病学意义。这种生物常见于水生环境,与全球引起公共卫生关注的与水和食物有关的传染病暴发有关。通过以弧菌特异性16S rRNA基因为靶点的聚合酶链反应(PCR)技术,从尼日利亚Ondo州Okitipupa和Igbokoda地区主要市场收集的鱼和鱼储水中回收的推定分离物约85%被确认为弧菌种。0mpW和toxR基因引物分别用于鉴定霍乱弧菌和副溶血性弧菌。对8类12种抗生素进行药敏试验。霍乱弧菌和副溶血性弧菌的患病率分别为3.9%和12.5%。本研究获得的弧菌对美罗培南(88.3%)、头孢噻肟(81.3%)、头孢他啶(79.7%)、头孢呋辛(78.1%)、四环素(54.7%)、万古霉素(38.3%)、头孢曲松(26.6%)、复方新诺明(21.9%)、氯霉素(18%)、环丙沙星(12.5%)、阿米卡星(10.9%)、庆大霉素(6.2%)耐药。从两个采样点获得的弧菌对庆大霉素的敏感性最高(93.8%)。多种抗生素耐药指数(MARI)在0.25 ~ 0.83之间。本研究显示,在这些主要市场销售的鱼类中,多重耐药弧菌的发病率很高,这表明研究地区存在抗生素滥用现象。我们得出结论,食用未经适当加工的水产养殖产品和未经处理的储存水排放到环境中分别构成公共和环境健康威胁。
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