Modified Equations to Calculate Water Content and Refractive Index of Honey Based on Its Total Soluble Solids

A. Mahmoud, A. Owayss, J. Iqbal, H. S. Raweh
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Abstract

The capacity of honey to break light is used for refractometric determination of humidity. In the present work, a manual refractometer was used to measure honey total soluble solids (73% - 86%) which are the corresponding values of refractive indices stated in Chataway’s Table. The relationship between values of total soluble solids, water content and refractive index in the obtained graphics gave equations that could be used directly to calculate both refractive index and water content of honey from its total soluble solids. This simple, fast and easy way could be applied without utilizing expensive refractometers due to their high cost or lack of their usage training. Furthermore, the suggested equation is more accurate than that of the current reference table (i.e. Chataway’s Table) and could be rapidly utilized for calculating water content in honey samples.
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基于总可溶性固形物计算蜂蜜含水量和折射率的修正方程
蜂蜜的破光能力用于折光法测定湿度。在本工作中,使用手动折光计测量蜂蜜的总可溶性固形物(73% - 86%),对应的折射率值在Chataway 's Table中。所得图中总可溶性固形物、含水量和折射率之间的关系式可直接用于计算蜂蜜的总可溶性固形物的折射率和含水量。由于昂贵的折射仪成本高或缺乏使用培训,这种简单、快速、简便的方法可以在不使用昂贵折射仪的情况下应用。此外,该公式比现有参考表(即Chataway 's table)的公式更准确,可快速用于计算蜂蜜样品中的含水量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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