Application of Response Surface Method in Optimization of Medium Composition for Xylanase Production by Bacillus halodurans CM1 in Submerged Fermentation

Sara Gustia Wibowo, I. Helianti, A. Suryani, Budiasih Wahyuntari
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引用次数: 2

Abstract

A two level factorial design was performed to optimized xylanase production by alkalothermophilic Bacillus halodurans CM1 using response surface method. The variables involved in this experiment were carbon (X), 1 nitrogen source (X) concentration, and pH (XCorn cob and fish powder were use as carbon and nitrogen source 2 3 respectively. Statistical analysis of the experimental results in the range studied, only carbon source gave significant effect on xylanase production.  A second-order model was proposed to represent the enzyme activity as a function of xylan concentration (X) and pH (X).  The optimum corn cobs concentration was 4.37% (w/v), 1 3 fish powder P concentration was 1.75% (w/v) and pH 9. These conditions were tested and validated experimentally since the maximum growth rate achieved with these parameters, and the highest xylanase activity.
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响应面法在嗜盐芽孢杆菌CM1深层发酵产木聚糖酶培养基组成优化中的应用
采用响应面法对嗜碱热嗜盐芽孢杆菌CM1产木聚糖酶进行了两水平因子设计优化。本试验涉及的变量为碳(X)、1氮源(X)浓度和pH (X),分别以玉米芯和鱼粉为碳源和氮源。统计分析研究范围内的实验结果,只有碳源对木聚糖酶产量有显著影响。建立了木聚糖浓度(X)和pH (X)对酶活性的二阶函数模型,其中玉米芯浓度为4.37% (w/v), 13鱼粉P浓度为1.75% (w/v), pH为9为最适条件。在这些条件下,木聚糖酶活性最高,生长速率最高。
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