{"title":"EVALUATION OF ANTIMICROBIAL PROPERTIES, TOTAL PHENOLIC AND TOTAL FLAVONOID CONTENTS OF PLANT EXTRACTS LAVANDULA STOECHAS LINN","authors":"B. Sirohi, R. Sagar","doi":"10.30876/johr.8.2.2019.06-11","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16016,"journal":{"name":"Journal of Harmonized Research in Pharmacy","volume":"44 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Harmonized Research in Pharmacy","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.30876/johr.8.2.2019.06-11","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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