HUBUNGAN PENGETAHUAN, SIKAP DAN PARTISIPASI PEDAGANG DALAM PENGELOLAAN SAMPAH DI PASAR

S. M. Manalu, Deli Syaputri, Risnawati Tanjung, Theodorus Teddy Bambang Soedjadi
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Abstract

Waste generated from market activities is one of the main sources of waste generation and has become a big problem coupled with the knowledge, attitudes and participation of traders who do not really support good waste management because they throw garbage anywhere and without distinguishing between organic and inorganic waste. . The knowledge, attitudes, and participation of traders who do not support waste management are a reflection of their ignorance of the environment. This research is an analytic survey study designed with a cross sectional design. Research data were collected through interviews using a questionnaire and observation using a checklist to 60 samples. Through the research, the following results were obtained: 34 respondents (64.7%) had a low level of knowledge, 26 respondents (35.3%) had a high level of knowledge; 31 respondents (51.7%) had attitudes in the low criteria regarding waste management, and 29 respondents (48.3%) had attitudes in the high criteria; 29 respondents (48.3%) had low participation in waste management, and 31 respondents (51.7%) had high participation. Through the results of the chi-square test, it is known that there is a correlation between the level of knowledge of traders and waste management (p value 0.008), a correlation between merchant attitudes and waste management (p value 0.010), and a correlation between merchant participation and waste management (p value 0.000).
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知识、态度和商人参与市场垃圾管理的关系
市场活动产生的废物是废物产生的主要来源之一,并已成为一个大问题,再加上商人的知识,态度和参与,他们并不真正支持良好的废物管理,因为他们把垃圾扔到任何地方,不区分有机和无机废物。不支持废物管理的商人的知识、态度和参与反映了他们对环境的无知。本研究是采用横断面设计的分析性调查研究。研究数据收集通过访谈,使用问卷调查和观察使用清单对60个样本。通过研究,得到以下结果:34名受访者(64.7%)的知识水平较低,26名受访者(35.3%)的知识水平较高;31名受访者(51.7%)对废物管理持低标准态度,29名受访者(48.3%)持高标准态度;29名受访者(48.3%)对废物管理的参与度较低,31名受访者(51.7%)对废物管理的参与度较高。通过卡方检验的结果可知,商人的知识水平与废物管理存在相关性(p值0.008),商人的态度与废物管理存在相关性(p值0.010),商人的参与与废物管理存在相关性(p值0.000)。
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PENGARUH BAURAN PEMASARAN (MARKETING MIX) TERHADAP LOYALITAS PASIEN UMUM DI POLIKLINIK RAWAT JALAN RSU DELIMA MEDAN HUBUNGAN KONSUMSI JUNK FOOD DAN MEDIA INFORMASI TERHADAP MENARCHE DINI PADA REMAJA PUTRI DI DESA HUTA LOMBANG KECAMATAN LUBUK BARUMUN HUBUNGAN TEKNIK MENYIKAT GIGI DENGAN GINGIVITIS PADA IBU-IBU PEDAGANG DI PASAR TRADISIONAL RINTE MEDAN ISOLASI DAN PEMANFAATAN BAKTERI KITINOLITIK DARI CANGKANG UDANG PUTIH (PENAEUS MERGUENSIS) DALAM MENGHASILKAN ENZIM KITINASE GAMBARAN POLA MAKAN PADA PASIEN HIPERTENSI DI RUMAH SAKIT SANTA ELISABETH MEDAN TAHUN 2023
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