Analisis Kinerja Pemasaran UMKM Produk Olahan Singkong di Wilayah Lebak-Banten

Miguna Astuti, Tati Handayani
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引用次数: 5

Abstract

The purpose of this research To realize economic and social resilience, which is oriented towards poverty alleviation in the context of community welfare in the Lebak Regency, Banten, through product innovation analysis, Market Orientation, and Entrepreneurship orientation towards the MSME marketing performance of cassava processed products in the Lebak-Banten region. The research method used was a mixed-method, with a population of SMEs processed by cassava in the Cibadak area, Lebak, Banten. The number of respondents used was 72 respondents. Product innovation and entrepreneurial orientation do not affect marketing performance, but market orientation has significantly related to marketing performance. The MSMEs in Lebak Banten are not supported by inappropriate information technology. In this case, it is to improve the entrepreneurial orientation of the MSME actors by displaying all products that are sold either the same or not the same as the intended product so that consumers walk on their own to see the uniqueness said indirectly.
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分析庞德班顿地区的UMKM加工产品营销性能
本研究的目的是通过对勒巴克-万丹地区木薯加工产品中小微企业营销绩效的产品创新分析、市场导向和创业导向,实现以社区福利为背景的万丹勒巴克县经济和社会弹性扶贫。本研究采用混合研究方法,以万丹省Lebak市Cibadak地区的木薯加工中小企业为研究对象。调查对象的数量为72人。产品创新和创业导向对营销绩效无显著影响,而市场导向对营销绩效有显著影响。勒巴克万丹的中小微企业没有得到不适当的信息技术支持。在这种情况下,是通过展示所有与预期产品相同或不相同的产品,让消费者自己走,间接地看到所说的独特性,从而提高中小微企业行为者的创业导向。
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