Use of a case-control study and control bank to investigate an outbreak of locally acquired cyclosporiasis in Canada, 2016.

V. Morton, K. Meghnath, M. Gheorghe, A. Fitzgerald-Husek, J. Hobbs, L. Honish, S. David
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引用次数: 2

Abstract

Background Cyclospora is an intestinal parasite that is not endemic in Canada. However, national outbreaks of locally acquired cases have been reported since 2013. These outbreaks were suspected to be associated with consumption of produce imported from countries where Cyclospora is endemic. Identification of the source can be challenging because of reporting delays and limited traceability of produce. Objective To report on a national outbreak of locally acquired cyclosporiasis, highlight the challenges of investigating these outbreaks and document the first time use of a control bank to recruit controls for a national outbreak case-control study in Canada. Methods Cases of cyclosporiasis were identified through provincial laboratory testing and reported through provinces to the national level. Cases were interviewed about food exposures using a questionnaire and food exposures reported by cases were compared to Foodbook reference values. To narrow down the food items of interest, a matched case-control study was conducted. Controls for the study were recruited primarily from a control bank, that is, a list of individuals who had previously agreed to participate in public health-related surveys. Results In total, 87 cases of locally acquired cyclosporiasis with onset or report dates between May 19, 2016 and August 10, 2016 were reported by four provinces. Comparing case exposures to Foodbook reference values identified several food items of interest, including blackberries, other berries, herbs and leafy greens. The case-control study identified only blackberries and mesclun greens as significantly more frequently consumed by cases than controls. Due to lack of product details for blackberries and mesclun greens, the source of the outbreak was not conclusively identified. Conclusion Blackberries were the primary food item of interest, but could not be identified as the conclusive source due to lack of traceability. The control bank was found to be a useful tool for control recruitment.
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使用病例对照研究和对照库调查2016年加拿大当地获得性环孢子虫病暴发。
背景环孢子虫是一种肠道寄生虫,在加拿大并不是地方性的。然而,自2013年以来,据报告在全国暴发了当地获得性病例。怀疑这些暴发与食用从环孢子虫流行国家进口的农产品有关。由于报告延迟和产品的可追溯性有限,确定来源可能具有挑战性。目的报告一起地方性获得性环孢子虫病的全国性暴发,强调调查这些暴发所面临的挑战,并记录加拿大首次使用对照库为全国性暴发病例对照研究招募对照者。方法采用省级实验室检测方法对环孢子虫病病例进行鉴定,并通过各省上报至国家一级。使用问卷对病例进行食物暴露情况访谈,并将病例报告的食物暴露情况与《食物手册》参考值进行比较。为了缩小感兴趣的食物项目,进行了匹配的病例对照研究。研究的对照主要是从对照库中招募的,即先前同意参加公共健康相关调查的个人名单。结果2016年5月19日至2016年8月10日,4个省共报告发病或报告日期为本地获得性环孢子虫病87例。将病例暴露与《食物手册》参考值进行比较,确定了几种感兴趣的食物,包括黑莓、其他浆果、草药和绿叶蔬菜。病例对照研究发现,只有黑莓和青绿色蔬菜的食用频率明显高于对照组。由于缺乏黑莓和青菜的产品细节,疫情的来源尚未最终确定。结论黑莓是研究的主要食品,但由于缺乏可追溯性,无法确定其来源。对照库被认为是对照招募的有用工具。
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