A Pilot Study of the Influence of Probiotics on Hair Toxic Element Levels After Long-Term Supplement with Different Lactic Acid Bacteria Strains

Ssu-Ting Fang, Darwin Cheng, Yu Ting Huang, Ting-Yuan Hsu, Henry Horng-Shing Lu
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引用次数: 4

Abstract

There are toxic elements in different environments. As these toxic elements accumulate, they might compromise one’s health. In past literatures, people are actively looking for appropriate functional food (probiotics) which is used in decreasing the concentration of toxic elements in environments, animals or human bodies. This retrospective study focuses on whether taking more specific probiotic strain for at least six months can help significantly decreasing the concentration of toxic elements in one’s hair. There are in total 319 participants for five probiotic strains (Lactobacillus paracasei BRAP-01, Bifidobacterium longum BR022, Lactobacillus acidophilus AD300, Lactobacillus reuteri BR101, Lactobacillus rhamnosus AD500). A concentration of six toxic elements (Cadmium (Cd), Mercury (Hg), Lead (Pb), Beryllium (Be), Arsenic (As), and Aluminum (Al)) have been detected in all the participants before and after taking probiotics. The factors of this study include gender, age, and disease (cancer, diabetes, and hypertension). The statistical methods for the study are exact McNemar’s test, (exact) Wilcoxon signed-rank test, and regression tree. The summary of the conclusions for this study are: 1. For those previously detecting an abnormal concentration of Hg and Be, a significant decrease in the number of patients has been observed after taking probiotics. 2. Taking probiotic for at least six months can significantly decreases the concentration of Hg and Be. 3. Since no literature indicates that taking probiotics can obviously decrease the concentration of Be in one’s hair, thus this research might be the first to claim this fact. The result of the study will benefit relevant researches in the future.
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长期补充不同乳酸菌菌株益生菌对头发有毒元素水平影响的初步研究
不同的环境中都有有毒元素。随着这些有毒元素的积累,它们可能会损害一个人的健康。在过去的文献中,人们一直在积极寻找合适的功能食品(益生菌),用于降低环境、动物或人体中有毒元素的浓度。这项回顾性研究的重点是,服用更多特定的益生菌菌株至少6个月,是否有助于显著降低头发中有毒元素的浓度。5种益生菌菌株(副干酪乳杆菌BRAP-01、长双歧杆菌BR022、嗜酸乳杆菌AD300、罗伊氏乳杆菌BR101、鼠李糖乳杆菌AD500)共319名参与者。所有参与者在服用益生菌前后均检测出镉(Cd)、汞(Hg)、铅(Pb)、铍(Be)、砷(As)和铝(Al)六种有毒元素的浓度。本研究的因素包括性别、年龄和疾病(癌症、糖尿病和高血压)。本研究的统计方法为精确McNemar检验、(精确)Wilcoxon符号秩检验和回归树检验。本研究的结论总结如下:1。对于先前检测到Hg和Be浓度异常的患者,服用益生菌后观察到患者数量显著减少。2. 服用益生菌6个月以上可显著降低Hg和Be的浓度。由于没有文献表明服用益生菌可以明显降低头发中Be的浓度,因此这项研究可能是第一个声称这一事实的研究。研究结果对今后的相关研究有一定的参考价值。
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