{"title":"INFLUENCE OF GINGER AS AN ANTIOXIDANT ON THE PHYSIOLOGICAL PERFORMANCE OF MALE QUAIL STRESSED BY HYDROGEN PEROXIDE","authors":"A. Abdul-majeed, Hassan Al-Krad","doi":"10.33899/magrj.2023.139269.1224","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":18465,"journal":{"name":"Mesopotamia Journal of Agriculture","volume":"5 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mesopotamia Journal of Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33899/magrj.2023.139269.1224","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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