Effect of Species, Life Stage, and Water Temperature on the Toxicity of Hydrogen Peroxide to Fish

J. Rach, T. M. Schreier, G. Howe, S. Redman
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引用次数: 101

Abstract

Abstract Hydrogen peroxide is a drug of low regulatory priority status that is effective in treating fish and fish eggs infected by fungi. However, only limited information is available to guide fish culturists in administering hydrogen peroxide to diseased fish. Laboratory tests were conducted to determine (1) the sensitivity of brown trout Salmo trutta, lake trout Salvelinus namaycush, fathead minnow Pimephales promelas, walleye Stizostedion vitreum, channel catfish Ictalurus punctatus, and bluegill Lepomis machrochirus to hydrogen peroxide treatments; (2) the sensitivity of various life stages of rainbow trout Oncorhynchus mykiss to hydrogen peroxide treatments; and (3) the effect of water temperature on the acute toxicity of hydrogen peroxide to three fish species. Fish were exposed to hydrogen peroxide concentrations ranging from 100 to 5,000 μL/L (ppm) for 15-min or 45-min treatments every other day for four consecutive treatments to determine the sensitivity of various species and life stages of fi...
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鱼种、生命阶段和水温对过氧化氢对鱼类毒性的影响
过氧化氢是一种低调控优先地位的药物,可有效治疗真菌感染的鱼和鱼卵。然而,只有有限的信息可用于指导养鱼者对病鱼施用过氧化氢。通过室内试验确定(1)褐鳟Salmo trutta、湖鳟Salvelinus namaycush、黑头鲦鱼Pimephales promelas、红眼Stizostedion vitreum、沟鲶Ictalurus punctatus和蓝鳃Lepomis machrochirus对过氧化氢处理的敏感性;(2)虹鳟不同生命阶段对过氧化氢处理的敏感性;(3)水温对过氧化氢对三种鱼类急性毒性的影响。用100 μL/L ~ 5000 μL/L (ppm)浓度的过氧化氢,每隔一天处理15 min或45 min,连续处理4次,测定不同种类和不同生命阶段的鱼对过氧化氢的敏感性。
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