Activities of Datura stramonium Extracts against Clinical Pathogens

A. Odeleye, J. O. Obameso
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Abstract

Aim: The antimicrobial activities of the ethanolic extracts of D. Stramonium pulp, seed and leaf against some medically important pathogenic microorganisms were studied. Methodology: The antimicrobial activities of the ethanolic extracts of D. Stramonium pulp, seed and leaf were assessed on Bacillus subtilis, Streptococcus pneumoniae and Staphylococcus aureus (Gram-positive bacteria) and Pseudomonas aeruginosa, Klebsiella pneumoniae and Escherichia coli (Gram-negative bacteria). Results: The highest percentage recovery at 50% ethanolic extract of leaf was 5.6±0.1 and lowest in Pulp with 3.9±0.1. The 50% ethanolic extracts showed significant activities against tested pathogens more than the 75% ethanolic extracts which, may be due to the effect of heat generated by water bath during extraction process. The plant extracts exerted highest zones of inhibition in pulp and seed extracts against P. aeruginosa with 21±1.0 and 17±2.0 respectively and least in K. pneumoniae with 10±0.5 from seed extract. The antimicrobial activities observed in this study were due to the presence of certain phytochemials that have bactericidal or inhibitory effects on  test organisms. These phytochemicals include  alkaloids, tannins, flavonoids, saponins, terpenoids, phenol and glycosides. Conclusion: D. stramonium extracts revealed very promising results with health-promoting potentials that could be applied in the treatment of ailments caused by these pathogens.
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曼陀罗提取物对临床病原菌的活性研究
目的:研究麦冬果肉、麦冬种子和麦冬叶乙醇提取物对一些重要的医学病原微生物的抑菌活性。方法:以革兰氏阴性菌绿脓杆菌、肺炎链球菌和金黄色葡萄球菌(革兰氏阳性菌)和铜绿假单胞菌、肺炎克雷伯菌和大肠埃希菌(革兰氏阴性菌)为研究对象,评价其果肉、种子和叶片乙醇提取物对枯草芽孢杆菌、肺炎链球菌和金黄色葡萄球菌的抗菌活性。结果:50%乙醇提取液回收率最高为5.6±0.1,果肉回收率最低为3.9±0.1。与75%乙醇提取物相比,50%乙醇提取物对病原菌的活性更显著,这可能是由于提取过程中水浴产生热量的影响。果肉和种子提取物对铜绿假单胞菌的抑制区最高,分别为21±1.0和17±2.0,对肺炎克雷伯菌的抑制区最低,为10±0.5。本研究中观察到的抗菌活性是由于某些植物化学物质的存在,这些植物化学物质对试验生物具有杀菌或抑制作用。这些植物化学物质包括生物碱、单宁、类黄酮、皂素、萜类、酚和苷类。结论:曲曲霉提取物具有良好的促健康作用,可用于治疗这些病原菌引起的疾病。
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