{"title":"Solid-state fermentation for production of Pectic enzymes by Aspergillus niger","authors":"M. Baig, A. R. Apastambh","doi":"10.24896/JMBR.2017753","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16482,"journal":{"name":"Journal of Microbiology and Biotechnology Research","volume":"17 1","pages":"17"},"PeriodicalIF":0.0000,"publicationDate":"2017-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Microbiology and Biotechnology Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24896/JMBR.2017753","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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