{"title":"Isoflavones’ Positive and Negative Effects on Humans, Animals, and Plants","authors":"Moulay Abdelmajid Kassem","doi":"10.1007/978-3-030-82906-3_8","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21800,"journal":{"name":"Soybean Seed Composition","volume":"359 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Soybean Seed Composition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-82906-3_8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0