Constraints in dry chilli cultivation practices and mechanization of harvesting in Southern India

IF 0.2 Q4 HORTICULTURE Journal of Horticultural Sciences Pub Date : 2022-09-30 DOI:10.24154/jhs.v17i1.1089
C Yella Swami, S. G, Naik R K, Sanjeeva Reddy B, Rathinakumari C A
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Abstract

Dry chilli production in India condition faces many challenges apart from adverse weather conditions, labor-intensive production practices and higher overall production costs are limiting profitable dry chilli cultivation. Therefore, a study was carried to know the key constraints in current chilli production practices in eight major production districts of three states. A systematic research and development approach is essential to know the range of constraints and farmers preferences over technological options for field operations. The harvesting operation alone demands 43% of labour 360.5 man-days/ha. So, red chilli harvesting mechanization is a definite immediate requirement to reduce labour input. Farmers (47%) prefer small size self-propelled chilli harvester over tractor operated equipment. In the production catchments, farmer also inferred to change the cultivation practices to mechanize chilli production operations, but 18% of farmers hesitant to adopt one-timeharvesting chilli varieties due to suspicion about the yield potentials.
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印度南部干辣椒种植实践和收获机械化的限制
除了恶劣的天气条件外,印度的干辣椒生产面临许多挑战,劳动密集型生产实践和较高的总体生产成本限制了干辣椒种植的利润。因此,进行了一项研究,以了解目前在三个州的八个主要生产区的辣椒生产实践中的关键制约因素。系统的研究和开发方法对于了解限制范围和农民对田间作业技术选择的偏好至关重要。仅收割作业就需要43%的劳动力,360.5个工作日/公顷。因此,红辣椒收获机械化是减少劳动力投入的明确直接要求。农民(47%)更喜欢小型的自行式辣椒收割机,而不是拖拉机操作的设备。在生产流域,农民也推断要改变种植方式,使辣椒生产操作机械化,但18%的农民由于怀疑产量潜力而对采用一次性收获的辣椒品种犹豫不决。
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来源期刊
Journal of Horticultural Sciences
Journal of Horticultural Sciences Agricultural and Biological Sciences-Plant Science
CiteScore
0.30
自引率
0.00%
发文量
0
审稿时长
6 weeks
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